If I want to say that a restaurant that has the deepest impact on me, I will not hesitate to say that it is Amaru with the double aura of Attica bartender Vue de Monde chef. The first line is a hat restaurant with a super good reputation. Regarding the food, I recommend everyone to see. I want to say that the desserts I have eaten here have been still It is my top1 in my heart that makes a cute cow seal shape and different from the average cheesecake taste topping with refreshing lemon sorbet and crunchy hive. It is interesting enough here, but there is also a kiwi jam hidden underneath. How should I say it? How to describe it is not enough. I like it too much!