It&#39;s an old shop. I hope the boss can still keep his original intention. The boss is handsome, but now he looks old. The raw materials he uses are still so solid. Now I see other milk tea shops next to their shop. Other brands have sprung up like mushrooms after rain. I remember that when I was in class, his was the best. It was full of memories. I ordered a cup and it was still good as always. The price has also dropped. It was a little expensive before, but it probably can&#39;t stand the low prices of other brands.

老店了希望老板还能守住初心，老板帅气，现在也苍老起来了，用的原料还是如此的扎实。现在看到他们的店旁边都是其他奶茶店，其他牌子雨后春笋般的拔起，记得以前上课的时候，就属他的最好喝，满满的回忆,点一杯一如既往的还行好喝。价格也有下降以前的小贵 ，估计抵不住其他低价

那天我也去尝了尝，味道确认不错，就是价格有点小贵

I also tried it that day, the taste is confirmed to be good, but the price is a little expensive

店里的奶茶非常好喝，性价比极高的店。

The milk tea in the store is very delicious and it is a very cost-effective store.

Latest

Photo reviews

Positive reviews

黑洪堂(万隆五巷)

The food here is good, the electronic exchange attitude is very good, you can pick it up immediately, I will come here again next time

I searched for it when I passed by and found an introduction in Baidu Encyclopedia. There were so many people that many people left without waiting.
Vegetarian Mixed:
It was a mix of two kinds of wild vegetables, I had never eaten it before. The long ones were called Luan Ya, which had a crispy texture and were wrapped with the stamens of the Gou tree. There was also an introduction in Baidu.
The pork skin jelly was said to be homemade. Seeing that I was alone, I ordered half a portion. I was not used to it and could not stand the fishy smell of pork.
Five-color Steamed Noodles:
Steamed Noodles with Big Meat: The filling was pure pork, which was quite fragrant.
Mixed Grain Steamed Noodles: It was pork and corn filling, not as fragrant as big meat.
Wild Vegetable Steamed Noodles: The filling made of acacia flowers was a bit hard, not as fragrant as the wild vegetable dumplings in Chongdugou Mountain yesterday. Speaking of which, I ate dumplings these two days [smile]
Vegetarian Three Fresh Steamed Noodles: There were mushrooms, eggs and so on, which was very fragrant and delicious.
Chives and Eggs Hot Noodles: I also like this, and a person who has not eaten chives for many years sincerely praised it.
I was going to give a good review, but then something happened that made me very angry. It was this yogurt aloe vera. I waited for nearly half an hour and asked the waiter five or six times. She ignored you when you talked to her. She either solved other customers&#39; problems or turned her back to you and didn&#39;t listen to you. Do you need to wait so long for something mixed with yogurt and aloe vera? There were only two or three tables of customers in the store at that time. It was not until I patted the cabinet and told her to return the dish that the waiter said she would call the boss... What does the boss need to do to serve a dish? What kind of weird management is this? I can only doubt the management system here!
Yogurt aloe vera: Not only because I waited for half an hour, the sugar sprinkled on it was super unhealthy and faded seriously. The yogurt was not good, but the aloe vera was fresh.
One more thing to add: I was arranged to wait at the door by myself. Later, many tables were empty. There were drinks next to my seat, and waiters kept coming back and forth to get them (see picture). I asked to change tables, but was rejected on the grounds that it was easy to serve the wrong dishes. If there are eight or nine tables in a room and a private room, you will serve the wrong dishes. I laughed.

Except that it&#39;s a bit salty, it tastes good.

The number one snack in the local area, but I went to eat it and I thought it was just average. The store is clean, but a bit messy, probably because there are so many people. I ordered the recommended vegetarian three fresh and big meat steamed dumplings (tangmianjiao is steamed dumplings with hot noodles). The meat one was OK, but the vegetarian three fresh only tasted the seasoning. The leek and egg had no freshness at all, and it was steamed too old, and the leek was sticky, which felt a bit unworthy of its name.

黑洪堂(万隆五巷)

Reviews of 黑洪堂(万隆五巷)