Shadowfax Winery

Wed 27 Sep 23. Seven of us dined for dinner before seeing a show. We ordered s&amp;p calamari ($30), Chicken parma ($26), Parma special ($30), beef pie ($25), dips &amp; bread ($14), bowl of chips ($8) and the CommerMix platter ($35). All the meals were lovely and served in a timely manner. My chicken parma was one of the best I&#39;ve had. Enjoyed a bottle of the Oakridge Over The Shoulder Chardonnay for $44. Really enjoyable experience. Wait staff were very friendly too. Great work. Will return.

Shadowfax Winery

Reviews of Shadowfax Winery