26, Itaewon-ro 27ga-gil, Yongsan-gu, Seoul 04350 South Korea
What travelers say:
The essence of bibimbap should be the bottom layer of rice crust! I always dig it out to eat the rice crust! Paired with hot kelp soup! So delicious! Compared with kelp soup, soybean paste soup is a big loser~
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Reviews of Maple Tree House
Some reviews may have been translated by Google Translate
The most essential part of bibimbap in stone pot should be the bottom layer of pot! I dig up every time to eat that pot! Then serve with warm kelp soup! So fresh! I am a capital leak compared to the kelp soup.
Loved the barbecue pork, the shrimp we ordered was big and fresh. Overall, very reasonable dinner price. Also, it is located in a very active area where I can see many places where young Koreans often go.
There are many places to eat Western food from Taiyuan, but there are not many barbecues. The environment of this barbecue restaurant is not bad, it feels very clean, there is no greasy taste. I also like caramel pudding after the meal.
The layout and decoration of the store are just like the name of the store. There are maple trees everywhere. This store is very lively at night and the waiters are also very enthusiastic. I originally wanted to go to this store to eat cold noodles, but when I saw Korean beef recommended on the menu, I wanted to try it. I ordered a Korean beef and a marinated steak. The main course was still cold noodles. You don’t have to do it yourself here. The waiter will grill it for you. You just have to eat it. The Korean beef is very tender and you almost don’t need to bite it. You will never get this taste in China. The marinated steak with pineapple is very refreshing and delicious. It’s great to have a cup of plum tea after eating barbecue. There’s really nothing special about the cold noodles... The overall price-performance ratio is still very high.
A BBQ restaurant that must be rated five stars. The store is located in Itaewon. It is a 5-minute walk from the Itaewon subway station. When I went there, it was about 7:30 in the evening. I waited there for 20 minutes before entering. This restaurant is mainly Korean and European and American. Let's talk about the BBQ. Because there were two of us, we ordered a piece of Korean beef, a portion of seasoned beef short ribs, crab roe Korean bibimbap, and a drink, which cost about 600 yuan. After a bite of Korean beef, I was super satisfied. It was completely different from what I had in China. The seasoned steak and crab roe stone pot bibimbap were also super good. Recommended to foodies who come to Seoul to check it out
Because I wanted to eat Korean beef, I found a BBQ restaurant with high reviews near the hotel. The environment of this restaurant is decorated with bamboo and soju bottles. The place is also quite large. We sat by the window. The environment is good. I came here just for Korean beef. The price is a bit expensive, but the taste is not bad, in fact, it tastes like steak. The waiter will grill it for you, and the service is not bad.
A very high-end restaurant. If you like barbecue and don't care about money, you can try it. Although the price is not beautiful, the variety of meat is absolutely excellent. We spent 100,000 won per person even if we were frugal. We experienced the consumption level of the local tyrants here. The waiter will help you grill the meat, and the environment is also great. It is said that this kind of good beef needs to be massaged every day when it is still alive? I don't know if it is true!
It wasn't mealtime when we arrived, and the customers in the store had already checked out and were ready to leave. It felt like they were already on holiday, but they still welcomed us warmly. Thank you very much. We ordered some food that my parents are used to eating, and rice. My parents can't accept it without rice! I'll be more cautious when taking the elderly on an overseas trip next time.