Sidan Jiangmuya

Stan Ginger Duck should be one of the must-eats in Quanzhou! Every time I pass by, there is a long queue, but the number is called very quickly. But don't be too particular about the dining environment! Most of the people this time share the table! The staff served the dishes very quickly. You can serve the rice yourself! The ginger duck tastes good, a little salty. The blanched lettuce is really delicious, super delicious with rice!

Ginger duck is a famous delicacy in Quanzhou, and this Stan is probably the most popular one. The main store is in the old city, and Qingjing Mosque is next door. You can see rows of stoves on the street shops, all of which are cooking ginger ducks, and you can smell the fragrance when you pass by.

Attracted by the aroma on the street, I resolutely ordered a ginger duck. The duck was cooked crispy and tasty, and the old ginger at the bottom of the pot absorbed the essence of the duck meat. I must try a piece. I want to complain that they don't sell half a duck, and one person can't eat one, so I had to waste half of it. What a sin!

Stan Jiang mother duck, just not far from the Qingjing Temple, just right after shopping. The facade along the street is mainly for guests and rows of ducks, and the seats are in the alley behind. The ginger mother duck itself is delicious, more than 100 in a pot, the duck meat is soft and delicious, and even the ginger slices are also delicious. In addition, I ordered green vegetables, winter melon ball soup, dried bamboo shoots. ps: Rice and water are self-service, the environment is the environment of a fast food restaurant, don't expect too much from the environment.

Quanzhou eats ginger duck must punch in a store, Quanzhou this ancient city eats ginger duck restaurant many, but still this business is good, the location is on Tumen Street, the front is the store selling ducks and orders, the restaurant is behind, the taste has a strong ginger taste, And has boiled most of the grease out, slightly salty, but acceptable

Come to Quanzhou to live in the Overseas Chinese Building near the Fuwen Temple. There is a Stan Jiang mother duck on Tumen Street next to it. It is very delicious. Two people can ask for 95 yuan and a green vegetable. When I returned to Shandong, I bought two vacuum-packed ones the night before. I went home for two days and then sent my relatives and friends to eat. You can also contact the store to mail it. The taste is very fragrant and a bit greasy.

In the afternoon, I came out of Kaiyuan Temple and walked to West Street and Zhongshan Street. I was really tired until this store on Tumen Street. Sit in the restaurant and ask people to order food, but the waiter let us go to the side of the road! I doubtfully went there in the direction she pointed to find that they had a facade on the side of Tumen Street, which was specially made for the kitchen. There were many casseroles on the three or four rows of small stoves. There was a small table similar to valet parking at the door as an a la carte counter. This is the first time we have seen this way, so strange! We ordered a duck and a lettuce, which is a very normal match. Mainly the ducks in the store must be ordered whole, we are afraid that we can't finish eating! And in addition to these two, the other dishes are not too attractive to us! When the duck was served on the table, the soup and meat in the casserole were still boiling and rolling. The oil looked very appetizing, but after a taste, it felt too hot. The meat quality had become looser, and there was a layer of burning ingredients on the casserole wall! At the same time, the taste is too salty, just eat a few mouthfuls salty to want to drink water, so I had to add a seaweed egg flower soup! Fortunately, the soup is large enough to taste light enough, and then with the green vegetables, can continue to eat this ginger duck! Hey, Quanzhou is such a famous Internet celebrity restaurant's main dish, but I feel that it is not as good as a small shop in Zengcuo'anli in Xiamen, which is disappointing!