忆回味小吃(老街店)

Overall, the food here tastes very good, you can go there, the boss is a young couple, the sanitary conditions are also very clean,

I drove 300 kilometers to Taierzhuang just for a stunning sunset! This restaurant made me understand what "worth it" means. ✨ Who says there's no tenderness in the north? It wasn't until I came across the Typhoon Bitang Chinese Restaurant in Taierzhuang Ancient City that I realized how the graceful elegance of Jiangnan and the boldness of the north could blend so perfectly. 🌿 After a three-hour drive across the southern Shandong plain, as our wheels rolled over the bluestone pavement and into the ancient city, the outlines of the towering eaves and corners gradually became clear in the twilight. Rowboats creaked through the arched bridges, and the ripples in the canal shone the light and shadows of lanterns into a golden shimmer. And all this was just the prelude to the 6 o'clock sunset feast. Standing on the waterfront terrace of the Typhoon Bitang, all the fatigue of travel was instantly healed. 🌅 The setting sun dyed the entire ancient canal a champagne-colored silk. The silhouettes of the black-sailed boats swayed in the shimmering water. Suddenly, I understood why Emperor Qianlong stopped here on all six of his trips to the south of the Yangtze River. It turns out the ancients lived in poetry and painting every day! As night falls, another breathtaking spectacle unfolds. Thousands of lanterns illuminate the soaring eaves and brackets. Hand-rowed boats, carrying the sound of pipa, pass through the bridge arches. The perfect complement to a dish of authentic Shandong cuisine is this: 🔥Freshly fried spicy chicken is so fragrant it'll make you stamp your feet! The combination of thin-skinned local chilies and crispy fried chicken is a soul-stirring experience. Even the bones are so flavorful they'll make you lick your fingers. 🐟The canal carp arrives, and the audience gasps in amazement. The sauce still sizzles on the golden skin. A touch of chopsticks reveals tender, garlic-like flesh. Three bowls of broth and rice are a breeze. Sitting by the thousand-year-old canal, watching the pleasure boats pass by, the steaming aroma of the hot pot fills your tongue, while before your eyes, a glimpse of time-traveling lights. Finally, I understand: Some scenery is worth traveling across mountains and seas to visit. Some flavors make a city memorable. This National Day, if you're looking for a hidden gem that combines the charm of northern China with the spirit of southern China, listen to me! Head straight to the Taierzhuang Ancient City Typhoon Shelter. Remember to raise your glass at 6pm. Cheers to this sunset feast that makes all the travel worthwhile. 🌇 #TaierzhuangAncientCityTyphoonShelter #TaierzhuangAncientCityScenicArea #TaierzhuangAncientCity #TaierzhuangAncientCityTravelGuide #TaierzhuangAncientCityNightView