108 Xingwen Lane, Qiyi Street (next to InterContinental Lijiang Hefu, next to the Indigo Hotel)
What travelers say:
It's right at the entrance of the south gate of the ancient city. It's not hard to find. There are a row of celebrity photos on the wall. It should be a local restaurant that is quite popular online. There is a queue at meal time. The business is really good. While waiting for a table, I also saw a tour group coming to eat. The waiters were dressed in local clothes. It can be seen that some of them are really from local ethnic minorities. Let's talk about the dishes. I ordered a few dishes. | Secret Snow Mountain Fish^ Internet celebrity dish restaurant recommendation dish This dish is available in many restaurants here. The raw material is the local fish from the local Snow Mountain Lake. The taste is sour and sweet with a little spicy. I like the taste | Mushroom Tofu^ Anyway, in the hometown of mushrooms, you have to order mushrooms for everything. There are so many varieties that you can't tell. The tofu is a bit like Japanese tofu. It is decorated with mushroom foam and is quite fragrant. | Organic Cauliflower^ The general operation is satisfactory. Overall, the taste is okay and the environment is average, but it takes a long time to wait for a table, so I don't recommend it.
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Reviews of Yunxueli Restaurant (huangguan)
Some reviews may have been translated by Google Translate
It's right at the entrance of the south gate of the ancient city. It's not hard to find. There are a row of celebrity photos on the wall. It should be a local restaurant that is quite popular online. There is a queue at meal time. The business is really good. While waiting for a table, I also saw a tour group coming to eat. The waiters were dressed in local clothes. It can be seen that some of them are really from local ethnic minorities. Let's talk about the dishes. I ordered a few dishes. | Secret Snow Mountain Fish^ Internet celebrity dish restaurant recommendation dish This dish is available in many restaurants here. The raw material is the local fish from the local Snow Mountain Lake. The taste is sour and sweet with a little spicy. I like the taste | Mushroom Tofu^ Anyway, in the hometown of mushrooms, you have to order mushrooms for everything. There are so many varieties that you can't tell. The tofu is a bit like Japanese tofu. It is decorated with mushroom foam and is quite fragrant. | Organic Cauliflower^ The general operation is satisfactory. Overall, the taste is okay and the environment is average, but it takes a long time to wait for a table, so I don't recommend it.
The food is the best I've ever had in Lijiang. I ate there twice while staying at Indigo. The snow mountain fish was delicious, the Naxi barbecue was also fragrant, and the waiter was very talkative! The whole dining process was very pleasant!
A restaurant that is popular on the Internet It is located near the hotel where I stayed. It is inconspicuous during the day, but it is crowded at night. There were still a lot of people at 8:30 on the first night, but I rushed there at noon on the second day, and there were not many people. I ordered a large portion of matsutake chicken. For two people, it is recommended to order 2 small portions, and half of it was left. I couldn't finish the tofu. The truffle scrambled eggs were delicious, but the truffles were not tasted. The taste was average. I don't know why it is popular on the Internet. Maybe Yunnan cuisine itself is not a delicious cuisine.
Lijiang's petite local specialty restaurant, comfortable environment, carefully selected ingredients, excellent dishes, attentive and thoughtful service, can simply summarize this thoughtful restaurant. Secretly made snow mountain fish must be a specialty of this restaurant, which has long been famous in the local area. Not only that, new products are also launched in this season: wild black truffle steamed eggs, snow pear steamed ham, wild morel stewed asparagus; staple food: handmade bitter buckwheat cakes, cold rice noodles, cold chicken bean jelly. Let you eat with peace of mind while also taking in the best nutrition.
On the first day, I walked around and ate various snacks in Lijiang Ancient Town. Today is the second day. I walked into this unique Crown Store under the guidance of a friend. The waiters were polite and friendly, and the dishes were exquisite and refreshing. I ate the local snow mountain fish and the elegant and fragrant water lily... It was so delicious that I didn’t even have time to take pictures before the plate was already clean. I must come and try it. It’s worth the trip (●°u°●) "
There are many branches in Lijiang, which are very popular. There are long queues every day. There are many kinds of dishes and the dishes taste good, especially the special dishes: snow mountain fish, plateau yak beef hot pot, Lijiang barbecue, stir-fried water fry are highly recommended~
There are too many 5-star restaurants in Lijiang Ancient Town, which is not normal. There must be a lot of scams. To be honest, the food in this restaurant is very average. But the environment and service attitude are quite good. The snow mountain fish is not tender at all. The stir-fried meat is too average. The spring water tofu is quite good. The rice noodles are also good.