ZANG JIA XIAO GUAN

The places to eat in Jiuzhaigou are quite scattered. Although the prices are not particularly cheap, you still have to eat there. They recommend eating yogurt because the taste and appearance are completely different from the yogurt you usually buy in the supermarket.

Graduation trip, I came to Jiuzhaigou with a few friends. In addition to visiting the scenic area, it was a great choice to arrange a day of eating, drinking and having fun in the town! Tibetan side dishes I saw on the food reviews that the price-performance ratio is high, and it is close, and everyone wants to try Tibetan food, so I went there! We went at night, because I asked at noon that Tibetan dishes are only available in the morning and evening, because the preparation is more complicated, so you have to prepare enough. Fortunately, we went early, and there were a lot of people later, and the business seemed to be very good. There is also a heater, which is very considerate~ I love the wall of his house! It’s a pity that the pictures are restricted! I can’t see it, the whole wall is full of messages from visitors, which is very interesting We ordered iron plate yak beef It’s actually beef and pork, the taste is good, the iron plate is super fragrant, and the lettuce has a unique flavor, but the quantity is not much. Relatively speaking, the beef tastes better. Later, I simply used it to mix with rice, covering my face Hand-pulled lamb, my friend said that he is most afraid of the smell of mutton, but this one doesn’t feel it at all! The meat is very tender and chewy, and the chili powder is great! For butter tea, it is recommended to add a little more sugar and salt. It is very delicious, with a thick grain juice taste Highland barley wine is great and sweet, but I was a little tipsy after drinking it Fried bacon with walnut flowers, the bacon is very fragrant! This is the first time I have tried walnut flowers. It tastes like ferns. I like it~ Handmade tsampa, it cannot be pictured here! Coarse grains~ It tastes like black sesame paste, I like it! The best yogurt The taste is definitely something I have never tasted before. It is not as sour as the old yogurt I usually buy. It has the right sweetness, is cold, thick and has a very chewy feeling. It is super delicious! It is almost licked clean The aunt and the male boss in the store are very nice. The aunt knew that it was raining outside, and she specially lent us an umbrella. It was heartwarming, but the attitude of the person who collected the money was average. In short, it was a very good experience!

It’s a very hospitable Tibetan family. The consumption is not very high, about 150 per person. But I’m not used to the taste. Just treat it as an experience. The Tibetan dances and songs will make up for it. You must be prepared for perverts to face the enthusiasm of Tibetan girls!

The wild mushrooms are light, the gray vegetables are soft, the yak meat is delicious, and the tsampa I tasted for the first time is acceptable but I can't eat too much. It feels great. It cost less than 200 yuan for two people, and we ordered special dishes. The price-performance ratio is really good in the scenic area. The owner and his family are very thoughtful and have good tempers. I am very satisfied. I have introduced it to my friends and will come again if I have the chance.

Butter tea, yak beef on iron plate, pheasant matsutake pot, stir-fried walnut flowers, yak yogurt are all delicious, especially the yogurt is superb. The service of the proprietress is also very good. Many repeat customers came in during the meal. As a restaurant near a tourist attraction, it is amazing!

It is really beyond description that it is delicious. It is really delicious. When I ate the cold crucian carp, I was so moved that I cried. It was so delicious that I couldn't speak. The environment was also very clean and the service attitude was also very good. The orange juice tofu, chicken, and freshly squeezed mulberry juice were all very delicious. Not to mention the main mushrooms, it is a perfect store.