Mansong Maple Area, Xishuangbanna Tourism Resort Phase II
What travelers say:
After eating Dai food for several days, my baby wanted to eat Chinese food, so we went to the hotel to try the Chinese restaurant. The Chinese restaurant is under renovation now, so we had dinner in the Thai restaurant. Manager Wang Xue was very enthusiastic, smiling, and took good care of every table of guests. I asked about the dining experience and the taste of the dishes. The experience was great. The food in the restaurant was very much to our taste, and the children especially liked their mushrooms, which were very fresh and good with rice. The children finished all the rice. The pineapple sweet and sour pork was not very sour for my dad, which was the only small drawback. Haha. The overall amount of food was large and the ingredients were fresh. On the day we left, we packed chicken feet in the lobby, which should be homemade by the restaurant. We ate them on the way, and they tasted so good.
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Reviews of InterContinental Xishuangbanna Resort manlinxuanzhongzanting
Some reviews may have been translated by Google Translate
After eating Dai food for several days, my baby wanted to eat Chinese food, so we went to the hotel to try the Chinese restaurant. The Chinese restaurant is under renovation now, so we had dinner in the Thai restaurant. Manager Wang Xue was very enthusiastic, smiling, and took good care of every table of guests. I asked about the dining experience and the taste of the dishes. The experience was great. The food in the restaurant was very much to our taste, and the children especially liked their mushrooms, which were very fresh and good with rice. The children finished all the rice. The pineapple sweet and sour pork was not very sour for my dad, which was the only small drawback. Haha. The overall amount of food was large and the ingredients were fresh. On the day we left, we packed chicken feet in the lobby, which should be homemade by the restaurant. We ate them on the way, and they tasted so good.
The quality of the Chinese restaurant in the InterContinental Resort is pretty good. The local prices are not expensive, even for a five-star hotel, the prices are much cheaper than in first-tier cities. It's the off-season now, so the restaurant is not open every day, so you have to ask the front desk.
There is no need to say much about the location of this restaurant. It is the Chinese restaurant of the InterContinental Resort Hotel in Xishuangbanna. The passion fruit juice was delicious, the beef was good, and the steamed sea bass was delicious, very tender and tasty.
The Chinese restaurant in the Xishuangbanna InterContinental Resort Hotel has a good environment, is not noisy, has great air conditioning, a large kitchen, good chefs, and excellent service from waiters who are quick, enthusiastic and generous. It is very comfortable to dine there.
The dishes in the Chinese restaurant also have some local characteristics. Cloud melon, Dai-style glutinous rice chicken, and tofu are all OK, but there are no surprises. The restaurant is well decorated and the dining environment is very beautiful, but the service is average.
I always order food from this restaurant every time I eat. The InterContinental Platinum Membership Card offers a 10% to 15% discount. The price is moderate, and the food is good, refreshing and light. It feels great.