Ah Yat Harbour View Restaurant
Tsim Sha TsuiNZD250Cantonese CuisineViewHigh-altitude
One of the Top Restaurants for Views & Experiences in Hong KongReason:A Cantonese restaurant with great views, where great flavor meets beautiful scenery
Currently closed|Open at 18:00 today
29/F, iSQUARE, 63 Nathan Road
4.8/5Outstanding
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Positive reviews (93)
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delicious and yummy foods thanks g order now or book thankyou fave a bless Sunday.Ang I promise the money thankyou ❤️❤️
A friend made a reservation for this A-Yi Seaview Restaurant in advance. The best seat is this corner table with a 180-degree unbeatable sea view! The view is really great, but you have to make a reservation in advance. A-Yi is famous for its abalone, which is a must-order. The braised oxtail with red wine is also good, and I also like the almond tea for dessert.
Abalone crisps: The initiator of this meal, it is really delicious, the abalone is chewy and the sauce is mellow, the most amazing thing is that the crispy skin is so well made, with layers and milky flavor, but not greasy at all~
The most famous one is abalone. The order is Australian. There is no sugar heart, but the taste is OK. The snail soup tastes good but the weight is too small. The salad dishes are fresh and the seasoning is not too salty. The Spanish ham itself should be salty with sweet melon. You should eat directly with wine. Fried rice is of a standard. Crab caps are filled with onions, crab meat, aroma, dessert caramel quail eggs
Been there twice, once a friend invited dinner, once a father and mother. At that time, there was no dish to bring up a new custom of using a mobile phone to eliminate the poison and hair circle of friends. I also learned that abalone is pressed head after eating here. The meat hurts for half a month and the silver is exchanged for my mother's evaluation of abalone. The shark fin is brighter than the fans of our family. I sweat. But what impressed him was the landscape, accompanied by the brilliant lights of Victoria Harbour, eating aromatherapy. The other is his service, even if many Hong Kong restaurants are not very friendly to mainlanders in the early days, his service is really nothing to say.
Today, try the Michelin one-star restaurant "Abalone" Seaview Hotel, located on the 29th floor of International Plaza. The invincible sea view is worthy of praise. It is very good during the day and night! Come to Ayi to definitely try their special abalone, so I ordered a South African abalone package and a bottle of Shadani. The fresh taste of abalone juice is really full of display here in Ayi. After eating abalone, I really want to order a bowl of white rice to eat the juice. In addition, the red wine oxtail is also more distinctive, the whole oxtail is very awkward, very good! The service here is also very considerate, give a compliment! In addition to these main dishes, there are not many surprises in other dishes, so overall give four stars!
There are not many people in the big store, the taste is good, the consumption is not low, this is the dinner package, the price is 658, after the checkout, it will exceed 730, Hong Kong is like this, to add 10[%] or 15[%] service fee.