Masuilinhui Noodle House

When traveling to Dengfeng, in addition to visiting the Shaolin Temple and climbing Mount Songshan, one more thing to do is to visit the local noodles. Coming to Dengfeng is equivalent to coming to Zhengzhou, and you must taste them. There is a certain difference between the Dongfang braised noodles and the Zhengzhou braised noodles. It belongs to another school. This restaurant not only sells braised noodles but also pan-fried buns. However, I personally feel that the pan-fried buns are not as delicious as the braised noodles. However, this restaurant is also considered a well-known local store.

Ma Suilin Huimian Restaurant is a time-honored Huimian Restaurant in Dengfeng, Henan. It is located near the intersection of Chonggao Road and Shaoshi Road in Dengfeng City. It is a relatively lively area with good market conditions and many local diners. It is also ranked among the top in the local Huimian Restaurant rankings. There are many Hui people in Zhengzhou. Ma Suilin Huimian Restaurant is a halal noodle restaurant. In addition to delicious Huimian, beef and mutton are also delicious and distinctive. On that day, we ordered Huimian, beef steamed dumplings, lamb liver, lamb skewers, and stir-fried broccoli, green peppers and tofu, and stir-fried mushrooms and vegetables. The characteristic of the Huimian in this noodle restaurant is that it is cooked with mutton soup, which has a strong flavor and wide noodles, a bit like Shaanxi belt noodles. It is chewy and solid, and the quantity is sufficient. One bowl of noodles is enough for two people. The grilled lamb skewers are grilled at the skewers stall at the back alley. They are not tender or old, and the meat is fragrant. They are sold to customers in the noodle restaurant and passers-by. Lamb liver is a cold dish. The ingredients are fresh, clean and cooked thoroughly. There is no smell of lamb at all. The taste is good. Interestingly, you can buy half a pot of the dish here, and the amount of this half pot is more than a whole pot of lamb liver in Shanghai restaurants. The vegetables served with the stewed noodles here are all cold dishes. You can order a little bit of various specialties. Fill a large pot and you can put together at least three or four dishes. It is very affordable

The service attitude is very good, the boss is enthusiastic, the food tastes good, the price is reasonable, cheap and practical, it is worth a visit.

The environment is good, there are many dishes, especially the stewed noodles, which are really delicious.

A very good old restaurant, and the food is delicious.