Le Foie Gras De Tana COIN DU FOIE GRAS

Dinner KUDETA creative cuisine on the second floor, five dishes on the menu. It took two hours to eat and deliver. All 10 dishes were served. I also drank three glasses of shot wine of different flavors for no reason. All kinds of special and surprises. Worth recommending!

My favorite ice cream shop, Chocolaterie, is in an alley. The shop is very narrow. Outside the shop there are trees, murals, small tables and chairs. The warm wind blows and a spoonful of taste brings me to my hometown and the old days. In addition to the award-winning chocolate, the ice cream usually only has three or four flavors: vanilla, chocolate, and raspberry. Even so, it is still very slow and quiet. Waiting outside, I don&rsquo;t know what is going on inside. Even scooping two balls of ice cream makes the afternoon long. stand up. ​

A delicious meal, a bottle of refreshing Chablis, and dinner for one. This reminds me of the pleasant time when I was interning with Manon at Tain-L&#39;Hermitage last year. We spent almost all our money on the restaurant there, but unfortunately I didn&#39;t keep a good record. After the exams, I had more free time. I finally calmed down and reflected on my past year and set goals for the next stage.

bbq and sushi, could nine, shots on the house, bike to great leap, didn&rsquo;t go to the lake restaurant, lovely night as always, brings out my emotional side ​

The highly rated restaurant was sold out early on weekends. I finally managed to book a Spanish canela for $40 per person with four dishes to choose from. The mussel and clam sauce was better with bread than the mussel. I also tasted olive oil for the first time like red wine. I couldn&#39;t tell the difference at all even though my sense of smell has been impaired for many years. [Stupid]

Le Foie Gras De Tana COIN DU FOIE GRAS

Reviews of Le Foie Gras De Tana COIN DU FOIE GRAS