Broc

We had the fondue and the meringues, absolutely recommend both.

The hotel was very good, it was not a good pizza to reiterate from this side. The service, however, was inequal according to the servers, one was awful and laughing, and the other was hardly hearable and understandable and we had the intention of disturbing him. It is a pity because this has severely penalised our experience.

Here is probably the best cheese hot pot in Switzerland (Cheese Fondue), called Le Chalet. Probably the most Swiss specialty, it is worth a try.

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