The taste is more OK, not particularly unique. The fried dough sticks taste good. It&#39;s not bad to eat. The only thing that feels not very good is the price. Generally speaking, the price is too high. If the price can be moderate, it is still very good.

Trip Gourmet Awards 2023

QingFeng BaoZiPu (YueTandian)

The ingredients are really good. How to eat is good. The seasoning is not special, but there is never a mistake. The service is also stable. The price is too suitable for choosing difficulties. It is simple to dry. Atmosphere: ventilation and light are very good. The dining experience is gentle and comfortable. It will not be hot. Very high with a little small style of privacy between different tables also pinched the spicy turtle pot delicious and more resistant to eating meat soft and delicious with a little Q bullet taste fire in place after not much tooth secret turtle oil sauce selection range is too rich to look at Lin The quality of the ingredients is also full of garlic mud, especially worthy of praise. Fresh! #Work Meal Team Food List

Trip Gourmet Awards

Good and delicious chao cost-effective Beijing cuisine is good taste. Residents near Yuetan know that they have been delayed by the environment for many years. The boss finally willing to spend money to decorate 👏🏻 The new environment is greatly upgraded and it is no longer the feeling of a fly restaurant. 🥳 Spacious, bright, stylish and atmospheric private rooms have been invited to eat. The annual party, in front of relatives and friends, very face [smug] popular juwang 🔥 remember to book in advance, when we went, the private room was full! The hall is also 100% seated and there are many people in the row (720&deg; are all people, so I didn&rsquo;t shoot the environment hhh). The dishes are delicious and I have been tired. Anyway, the menu is closed. Think about the name of the store. 108 signature dishes. ～

Xinrongji is authentic Zhejiang cuisine. The environment is high-end and the atmosphere is high-grade, the service staff is good, the work is quick, and the dishes are replaced in time and drinks are poured. Because I have dinner with my elders, I am sorry to take pictures. Recommend several delicious meals &quot;Gold Crispy Squid&quot; &quot;Crispy Skinned Age Pigeon&quot; &quot;Honey Squid&quot; &quot;Chestnut Abalone&quot; &quot;Liion Goose&quot; &quot;Beijing Roasted Milk Duck&quot; &quot;Rich Crispy Chicken&quot; &quot;Fried Time Vegetables&quot; &quot;Pepper Cauliflower Terrier&quot; &quot;Durian Squash&quot; &quot;Home Burn White Mushroom Fish&quot; Radish soup&quot;

There are very few Suzhehuis in Yinglan. I don&#39;t want to order the dishes here. I try some non-main dishes. It is a broadening taste. What I like is the exquisiteness, decoration, service, and presentation here. . .

This store should be on the side of the Second Ring Road, in the direction of the inner ring south of the Yuanchengmen Bridge, at the corner of the two residential areas, parking is not too convenient, it is quite hidden, you need to find it carefully, but many people are repeat customers, and they are admired. It&#39;s really hot. With the family gathering of the children, the door opened at five o&#39;clock, the store is not big, a few tables on the first floor, the second floor is a private room, the first floor is full of scattered seats less than five:30, and the guests seem to be regular customers, this is too late to eat. I ordered a variety of seafood today and some barbecues. The oysters in the pressure cooker look really enjoyable. The prawns in the whole pot are also good. The Gongbao fish is very special. The taste of the barbecue is also good. In short, there is basically no thunder. It is indeed a special feature. It is very convenient to scan the code on the table and order food. This should belong to the kind of late-night small restaurant, where you can drink and chat until late. Today, there are more than 100 people in the two families. They are very satisfied with the food. I will come again if I have a chance.

Quanniu Road Leshan foot beef Today is a good weather, and it is blue sky and white clouds. I came to the basement of Wantong, Shuntianfu Life Hall. I saw the whole Niu Road Leshan foot beef shop when I got off the elevator. After 14:00, after the peak period of Chinese food, the store was very quiet. When I sat down and looked at the introduction of Leshan foot beef on the wall, the waiter had already put the dishes on one end. We chose to put the beef in the foot beef, plus the baby dish, there are a lot of beef inside, the meat is fine and tender, very affordable; I returned from a trip to Chongqing recently and slowly accepted the spicy Sichuan. I like to eat stew while it is hot. I have some spicy ingredients. The wolf teeth potatoes taste good, but from the color and taste, it feels like a second oil; the glutinous ice powder is good. In short, thank you for the free meal provided by Quanniu Road.

味道比较可以，不能算特别独特。油条炸的味道不错。馄饨吃着也不错。唯一感觉到不太好的就是价格，总体上来说价格太高了，价格如果能适中一些，还是很不错的。

&ldquo;包子&rdquo;一词最早出现自宋代，此前主要被称为&rdquo;馒头&ldquo;。传为诸葛亮征孟获时所发明，形状为人头形，尔后随着历史的发展演变，逐渐改为禽肉馅。但中国人吃馒头的历史，至少可追溯到战国时期，彼时称为&ldquo;蒸饼&rdquo;。

The word &quot;buddy&quot; first appeared in the Song Dynasty, before it was mainly known as &quot;shoe&quot;. It was invented by Zhuge Liangzheng Meng Huo, and the shape was a human head. Afterwards, with the development of history, it gradually changed to poultry meat filling. But the history of Chinese eating steamed bread dates back to at least the Warring States period. It was called &ldquo;steam cake.&rdquo;

环境真的不错 面朝南方 阳光充足 窗边的位子很多 任君挑选那种|欧式葡萄干面包^要了一半 有点太甜 但是葡萄干很多 口感韧性十足有时间的话真的不介意在这里多逗留一段时光 服务员service也很好 不会催促 来杯美式 不乏是一个美好的下午

The environment is really good. Facing the south, there are many seats by the window. You can choose the kind of | European raisin bread^ half is a bit too sweet, but the raisins are a lot of toughness. If you have time, you really don&rsquo;t mind staying here for a while. The waiter service is also Very good, not urging, a cup of American, no lack of a good afternoon

离单位不远，中午遛个弯就会来这吃一顿，然后公园走一圈。连锁包子铺，干净卫生，吃着放心，所以生意还挺好。好像还能用老年券。包子白白嫩嫩，馅料种类也多，喜欢梅菜和虾仁菜心，可以搭配一碗粥什么的，干稀都有。

Not far from the unit, I will come here for a meal at noon, and then walk around the park. Chain bun shop, clean and hygienic, eat at ease, so the business is quite good. It seems that you can also use old-age coupons. The buns are white and tender, and there are many types of filling. I like plum vegetables and shrimp cabbage heart. I can match a bowl of porridge or something.

庆丰包子铺算是老字号的包子铺了，包子的各种馅料比较全，价格也合理，所以还是很喜欢的，平常和经常去，现在也可以外卖了，真的很方便。最推荐的是梅干菜，肉食主义者的不二选择，重点是一点都不腻。素食可以选择素三鲜，鸡蛋木耳香菇，也是很不错的，咸菜丝儿必点，跟粥搭配。服务稍差一些，总体推荐。

Qingfeng bun shop is a time-honored bun shop. The various fillings of buns are relatively complete and the price is reasonable, so I still like it very much. I usually go and often go. Now I can take out. It is really convenient. The most recommended is dried plum vegetables, the best choice for meat eaters, the point is that they are not greasy at all. Vegetarian food can choose vegetarian three fresh, egg fungus mushrooms, is also very good, pickles must be ordered, with porridge. The service is slightly worse, the overall recommendation.

庆丰包子铺的包子，我只爱猪肉雪里红的，最好吃，虾仁饺子也很不错。结账可以刷微信，服务员收拾桌子的速度太慢，店里有供客人洗手的水龙头。

Qingfeng buns shop buns, I only love pork snow red, the best, shrimp dumplings are also very good. You can brush WeChat at checkout, the waiter cleans the table too slowly, and there is a faucet for guests to wash their hands in the store.

这里的味道还是一样，但小米粥却没有了。有点儿怀念。也许太便宜了吧，但熬的很不错。

The taste here is still the same, but the millet porridge is gone. A little missed. Maybe it&#39;s too cheap, but it&#39;s very good.

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