The restaurant fit out is very garish &amp; tacky, more suited to a nightclub. The waterfall is a weird feature, doesn&#39;t really add anything to the ambience &amp; you can smell the chlorine from it which isn&#39;t pleasant.Food was ok, definitely not worth the prices - the squid was a tiny portion &amp; pretty sure it was frozen not fresh. The steak was nice but definitely not a 500gm portion. Cocktail prices are outrageous, most expensive I&#39;ve seen in Sydney. Disappointing experience.

Meu Jardim

This Gowings Bar &amp; Grill is a western restaurant near Darling Harbour in Sydney. This restaurant is a landscape restaurant and the environment is really good. I ordered my favorite steak.

Trip Gourmet Awards

#1 of Local Restaurants in Sydney

The Sydney Tower Revolt Restaurant is located on the 2nd floor of the Sightseeing Hall of the Sydney Tower. The entire restaurant is very large in size, multiplied by a circular shape. It is divided into buffet and ordering parts. It is sitting here for dinner and the view is very good, overlooking the entire Sydney City. Of course, the taste is still good, especially the steak here, very tender, especially delicious.

For dinner, the tape of the front dish tastes tender and sweet, the oysters are very fresh, the main dishes of beef and salmon are a bit hot, and they are out of standard. Desserts coconut lime cheesecake and chocolate souffl, you can give 7.5 points. The food is very slow tonight, it is estimated that it is full, but fortunately the service ecology is good, it looks like Russell Crowe[ cute]

The cake snacks in this store are super delicious. I think I love it very much. The price is not very high. There are many types of high-end desserts. It is great. I love it. There are many delicious meals. Almost everything is done with care. The price is reasonable. The service attitude is also great. Organic. It will be worth trying. Very recommended. Delicious.

One of Sydney&#39;s most famous seafood restaurants pre-dinner snacks: bread platter (eat less, otherwise you will not eat other things [Yun Sai]) head plate: fried salmon ring, soft shell crab main course: Australian lobster, Sydney rock oyster, emperor shrimp, blue crab, gold fried prawn... The content is really super rich, At least three people can eat [laugh cry], fried prawns are really delicious to stop! The special dessert of the day is really powdered, very few women&#39;s hearts [rabbit]

#2 of Local Restaurants in Sydney

Sydney&rsquo;s Famous Kingsleys Australian Steakhouse - Satisfy Your Inner Caveman! Meal for TWO Including a Certified Australian Angus Rib Eye Steak + Choice of a Glass of Beer or Wine - Just $59

#4 of Local Restaurants in Sydney

Food was amazing, with good portions. Cocktails were delicious.Service was good and our waiter was helpful with any questions we had.Would def recommend.

The restaurant was nearly empty but in spite of reviews stating service was slow we found the service and speed of food preparation to be excellent.We asked for our mains to be prepared when our starters arrived and as soon as our starters were finished the mains were ready.The food was good without being outstanding.We did find the desserts to be particularly good..

The food was amazing, especially the steak dish! Would definitely be back to try other menu items.

I would recommend the saganaki (Greek grilled cheese) small plate- with lemon, honey and oregano, it was a delicious combination of flavour and texture. Mussels did not taste as fresh. Restaurant and bar had great ambience. Thanks!

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Food was really tasty and fresh. Service was excellent with friendly staff. Shout out to Pablo and the waitstaff who looked after us. Nice table requested was booked for us, wine and cocktail selection was good.

Went for dinner with 3 friends using voucher from Groupon. Portions were miserly. Most probably was reduced to less food on the plate as we were using vouchers. Never has that happen with other restaurants.

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