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Japanese restaurant reservation service, avoid queuing, avoid full house, enjoy Food and Beverages without worryFromNZD 16.43
Japanese restaurant reservation service, avoid queuing, avoid full house, enjoy Food and Beverages without worryFromNZD 22.75
1. We carefully select fresh seasonal ingredients, and every dish is full of the flavor of Hokkaido. 2. A Michelin one-star restaurant located in Sapporo, Hokkaido, very close to Maruyama Park.FromNZD 34.68
1. You can eat three large crabs, Hokkaido beef, Hokkaido pork, and shabu-shabu. For an additional 1,200 yen, you can drink draft beer and various drinks to enjoy the delicious food of Hokkaido; 2. The store is equipped with seats overlooking the night view of Odori , enjoy the night view and taste the Food and Beverages; 3. It is a 1-minute walk from Odori Station and the transportation is convenient.FromNZD 66.87
Global language translation allows you to communicate without worries no matter where you are, and start your health journey with peace of mind.FromNZD 758.01
1. Carefully select high-grade beef such as Kobe beef, Matsusaka beef, and Yonezawa beef. One of the few high-end beef shabu-shabu restaurants in Sapporo. 2. The environment in the store is elegant, the private rooms are spacious and bright, and the clerks are all dressed in Japanese attire to serve guests. While tasting delicious high-grade Wagyu beef, you can also get up close and personal with Japan's traditional culture.FromNZD 29.72
1. One Michelin star restaurant in Hokkaido. 2. Carefully select fresh local ingredients from Hokkaido. 3. Close to Maruyama (Jenshan) Park, the environment is quiet and comfortable.FromNZD 128.79
Make your own Shiroi Koibito at Shiroi Koibito ParkFromNZD 125.32
· A Japanese-style izakaya that specializes in seafood.FromNZD 58.83
In a peaceful atmosphere, the restaurant offers beautiful views of Nakajima Park and mountains such as Mount Moiwa through the windows. Throughout the four seasons, you can enjoy the changing scenery in the park, from flowers and fresh green to red leaves and snow. The restaurant not only inherits traditional cooking techniques, but also actively tries innovative dishes.FromNZD 200.61
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