- A high-end Japanese restaurant serving Fukui's prized premium Echizen crab and Wakasa beef, one of Japan's finest wagyu varieties, offering diverse dishes like sukiyaki, shabu-shabu, and steak.
Echizen crab is cooked fresh from live crabs upon your arrival, preserving its natural sweetness and flavor.
You can also enjoy a variety of dishes made with live crab, such as "crab sashimi," "crab hot pot," and "charcoal-grilled crab."