Authentic Shojin Ryori: This Tokyo restaurant in Roppongi serves shojin ryori, the traditional vegetarian cuisine from Buddhist temples, with a focus on vegetables and tofu.
Michelin-Starred Excellence: The restaurant boasts a 15-year streak of two Michelin stars and has been acclaimed as serving the "best shojin ryori on the planet".
Unique Setting & Ambience: Located within a temple at the foot of Mt. Atago, offers private tatami rooms with views of a tranquil garden, creating a unique dining atmosphere.