Ruffino

On Sundays, many restaurants are closed, and this Sunday El Dia de Padre was closed, so the ones that were open were packed. I felt very lucky to get a table at this restaurant. The feeling of luck was even stronger when my appetizer was sprinkled with parmesan cheese, with a little caramelized onions and a drizzle of sesame oil. My pizza was also very good, with a thin crust and a lot of filling. Although I only asked for a small pizza, I ended up leaving half of it to take back to my temporary apartment for dinner. I look forward to my next visit.