"Xiao Fei Yang Hotpot" will continue the thousands of years of eating method of eating mutton with dipping sauce, and reform it into a new way of eating "shabu-shabu mutton without dipping sauce".
The soup base uses dozens of superior nourishing seasonings; the mutton is selected from the six-month-old "Ujumchin sheep" from the pure natural and pollution-free Xilin Gol grassland; the two are perfectly matched, forming the "tender meat, spicy and delicious, long aftertaste, long-lasting soup, and meat" Xiao Fei Yang Hotpot brand with strong Mongolian ethnic catering culture characteristics.
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Reviews of Happy Lamb Hot Pot
Some reviews may have been translated by Google Translate
"Xiao Fei Yang Hotpot" will continue the thousands of years of eating method of eating mutton with dipping sauce, and reform it into a new way of eating "shabu-shabu mutton without dipping sauce". The soup base uses dozens of superior nourishing seasonings; the mutton is selected from the six-month-old "Ujumchin sheep" from the pure natural and pollution-free Xilin Gol grassland; the two are perfectly matched, forming the "tender meat, spicy and delicious, long aftertaste, long-lasting soup, and meat" Xiao Fei Yang Hotpot brand with strong Mongolian ethnic catering culture characteristics.
Since there were queues everywhere on Friday, I turned around and saw Little Sheep. OK! Let's try it. It's really not cheap! This is the American version of Little Sheep. I didn't expect the taste to be authentic. The quality of the mutton is not much. It's delicious.
No reservations, only waiting on the spot. Since there are many Chinese people nearby, the business here is very good. The business is really good, and the waiters are really busy... The husbands of several expectant mothers went to wait for a seat very early, and waited until after seven o'clock before they got a seat. No matter if they were big-bellied or not, they were all hungry. I went around the supermarket and small shops next to them and didn't want to go around... The self-service style is still very attractive to us. I saw that there are some small seafood items in the upgraded menu with an additional price, so we all chose to upgrade. The spicy pot here is really not spicy, just fresh and numbing, and there are relatively few seasonings. So if you have a favorite seasoning, it is recommended to bring it yourself. Anyway, there is a Chinese supermarket next to it where you can buy some, haha. The meat is really delicious. We ate a lot, and the other things are also okay. It was a long time ago when we ate it, and I have forgotten a little. Don't ask for too much, haha.
Little Sheep is a famous hot pot restaurant chain in northern China. This is a branch of Little Sheep in Los Angeles. The restaurant is located on South Ashusa Avenue in Hacienda Heights. The store is very simple and most of the customers are Chinese. The hot pot here tastes the same as in China, but the beef and mutton seem to be more tender and the service is better.
The Little Sheep Hotpot, which has opened in every corner of the world, no longer has the delicious flavor of the past... It has become relatively bland... So eating it abroad is better than nothing.