Village Burger

- onion rings: The seasoning is OK, but the crust is not crispy, which is not what I like. - Panierte Jalapenos mit Käse: Both of us like this fried Mexican pepper cheese ball. First of all, its crust is much better, and it is the crispy one expected. Bite open the crispy shell, and there are pickled sour Mexican peppers and rich cheese inside, but the spiciness is not strong. - pepper's mexicana: The beef patty is well seasoned and meaty, but it is a little too juicy. It is quite delicious when it is paired with some charred bacon and vegetables, accompanied by sweet sauce. The bread looks a bit thick, but because it is very soft, it does not feel too heavy, and it is not soaked by the juice, which adds a lot to the overall taste. However, there are not many Mexican peppers in this one. - die schwarze mamba: I like the beef patties here. In addition to the usual vegetables, bacon and cheese, this one is also mixed with a unique sauce, a combination of Parmesan cheese, mayonnaise and cherry sauce, sour and sweet but not too much, interesting and delicious. This place also has a lot of craft beer options. Order a bottle and eat a burger while drinking. It's so enjoyable! Not including drinks, a burger + a snack is less than 15 euros.