Season’s Restaurant at the Eastbury Hotel

The service here was 1st class, the ambience was great and the young lad playing the piano was amazing! Whilst I thought the food overall was good, I have to admit I was a little disappointed. The choice was a little limited and not quite the standard I was expecting, especially after reading the reviews. As we were staying at The Eastbury for 3 nights we did in fact, eat here again on our last evening and again the menu was the same with the De Savary choice on offer also the same, I thought they may have changed it up a bit but obviously cooked a big batch and just needed to get rid of it all.

The food was superb, my steak was cooked to perfection and just melted in my mouth. The service was even better, Ollie and the restaurant team were fantastic and a credit to the Hotel.

Really lovely service - the staff were welcoming and friendly. The table was nicely set and we had a good view of the garden. The food was good with a couple of well chosen additional surprise items. A great evening - thank you!

Excellent food and service. We had a really lovely lunch here. The fish and chips were possibly the best we’ve ever had in our view. Very attentive and helpful staff. Thank you

The staff were polite and very professional, but could possibly relax a tad. Food was excellent, however again slightly over complicated Monkfish. Lamb (daal) and Agnolotti were outstanding.A little short of Michelin, but far above the usual hotel ‘brasserie’ experience. Quiet, and very welcoming.