The El Tovar Lodge Dinning Experience is world class. It is the very best restaurant at the Grand Canyon. There is not a close second!
This restaurant is quite famous locally. It is very big and attracts a large number of tourists every day. The service is really great and it feels very good to dine in it. I recommend the cakes, which taste really great.
The advantage of living in the scenic area is that it is convenient. You don't have to drive more than 10 kilometers to the town. The disadvantage is that there is really no entertainment and restaurants. There is no phone signal either. I live a primitive life. Fortunately, there is a small supermarket here where you can buy beer, potato chips, etc.
The noodles are still not as delicious as those in China. They are a bit raw and undercooked, and the wide noodles are not mixed evenly. Maybe they would taste better if chili was added!
Hello everyone, I'm Nevada Laobai! Today I'm bringing you a special episode of Grand Canyon National Park - experience the century-old El Tovar Dining Room. Built in 1905, El Tovar Hotel is the highest-end and oldest hotel still in operation in Grand Canyon National Park. Designed by Chicago architect Charles Whittlesey, it combines the styles of Swiss chalets and Norwegian villas and was a resort for the elite at the time. In 1987, it was designated a National Historic Landmark. We just came here to enjoy a delicious lunch this time, which cost 30-50 US dollars per person. The dishes are American-style, and my parents-in-law are very satisfied! Next time I have a chance, I will definitely come to experience the accommodation here! #Grand Canyon Extra Chapter #ElTovar Restaurant #Centennial Historical Landmark #American Travel Experience #Nevada Laobai
The El Tovar Lodge Dinning Experience is world class. It is the very best restaurant at the Grand Canyon. There is not a close second!
This restaurant is quite famous locally. It is very big and attracts a large number of tourists every day. The service is really great and it feels very good to dine in it. I recommend the cakes, which taste really great.
The advantage of living in the scenic area is that it is convenient. You don't have to drive more than 10 kilometers to the town. The disadvantage is that there is really no entertainment and restaurants. There is no phone signal either. I live a primitive life. Fortunately, there is a small supermarket here where you can buy beer, potato chips, etc.
The noodles are still not as delicious as those in China. They are a bit raw and undercooked, and the wide noodles are not mixed evenly. Maybe they would taste better if chili was added!
Hello everyone, I'm Nevada Laobai! Today I'm bringing you a special episode of Grand Canyon National Park - experience the century-old El Tovar Dining Room. Built in 1905, El Tovar Hotel is the highest-end and oldest hotel still in operation in Grand Canyon National Park. Designed by Chicago architect Charles Whittlesey, it combines the styles of Swiss chalets and Norwegian villas and was a resort for the elite at the time. In 1987, it was designated a National Historic Landmark. We just came here to enjoy a delicious lunch this time, which cost 30-50 US dollars per person. The dishes are American-style, and my parents-in-law are very satisfied! Next time I have a chance, I will definitely come to experience the accommodation here! #Grand Canyon Extra Chapter #ElTovar Restaurant #Centennial Historical Landmark #American Travel Experience #Nevada Laobai