Chapel Rock Café
5/51 Reviews
RUB910
+44 1736 719088
What travelers say:
It's off-season now. There are two waiters, who are very diligent and friendly. We had fried haddock and chips for £9.95 (crispy beer crust, fresh haddock, very authentic) and his newly fresh crab sandwich (it's different from the Devon brown crab in that it tastes sweeter. One flaw is that he used whole grain bread to cover the taste of the crab.) We have to say that we didn't go in for these, but for Cornish cream tea (standard scone, cottage cream, jam and a pot of tea). The scones made by this shop are warm in the hand. Scones are biscuits with the taste of cake, and there is nothing special about them. The Cornwall way of eating is the same as the way Elizabeth II eats it, which is to put the jam on first and then the cream. First of all, you won't put too much jam, and then the cream has a special aftertaste of milk. It's £6.95.
More
Reviews of Chapel Rock Café
Some reviews may have been translated by Google Translate
5/5Outstanding
All (1)
Latest
Photo reviews (1)
Positive reviews (1)
It's off-season now. There are two waiters, who are very diligent and friendly. We had fried haddock and chips for £9.95 (crispy beer crust, fresh haddock, very authentic) and his newly fresh crab sandwich (it's different from the Devon brown crab in that it tastes sweeter. One flaw is that he used whole grain bread to cover the taste of the crab.) We have to say that we didn't go in for these, but for Cornish cream tea (standard scone, cottage cream, jam and a pot of tea). The scones made by this shop are warm in the hand. Scones are biscuits with the taste of cake, and there is nothing special about them. The Cornwall way of eating is the same as the way Elizabeth II eats it, which is to put the jam on first and then the cream. First of all, you won't put too much jam, and then the cream has a special aftertaste of milk. It's £6.95.