8 by Andrew Sheridan

Fantastic food in a great revenue. Great to be sitting so close to the chefs. Only negative is that for a £300 dinner for 2 with wine, water should really not be charged for!

Friendly and welcoming hosting, innovative and fabulous flavours. A high-priced treat which was very well thought out. Personally I never choose to sit on a high seat as my legs are shorter and it’s very uncomfortable if you can’t rest your feet somewhere but there’s no other seating choice. Overall still excellent.

A very nice discovery. An interesting experience by the concept of the restaurant, the very warm welcome and without forgetting dishes of great flavors To do and redo