KanEang@pier

It's a small shop on the side of the road. I ordered curry crab. There are two kinds, a small one and a big one. I ordered the big one, which was really good, a big crab with a lot of meat. The grilled fish tasted good too.

Very good! I like coconut ice cream the most, oysters are very special, Thai fried noodles are good, very unique, worth coming! Although it is a little expensive, I enjoyed it, and the pineapple juice is also great! One word, praise

Kan Eang@Pier is located in Chalong Bay. It has two dining areas, indoor and outdoor. The dining atmosphere is relaxed and leisurely. It is a good choice for dining with friends. The ingredients are fresh and the price is reasonable. The price of red wine with the meal is only 175 baht/glass.

The biggest selling point of this restaurant is the live seafood and the view, such as live lobsters, such as the sunset with dinner, and the environment is also superb. In fact, the taste is average, and the Thai food is nothing special except curry. The average price per person is 1,400 baht, recommended

Authentic Thai food, beautiful environment, close to the sea, good service, great taste

I set out on a journey to Southeast Asia again for seafood. I can't give up my love for lobsters. Eating one in China is a bit expensive. In Southeast Asia, money is not money. I feel I can eat as much as I want! The spring rolls taste really good. You must dip them in the seasoning to complement each other.

Eang Eang @ Pier is a famous seafood restaurant in Phuket. When you come to the restaurant, you can see that the facade is nothing special. It is just a grass house in Southeast Asian style. After entering, you will find that there is a different world inside. There is an outdoor dining area under the shade of trees on the shore of the back garden of the restaurant. You can enjoy the sea scenery while dining here. The Thai food here feels the best and most authentic. The seafood here is fresh. I ordered a big lobster baked with cheese and mushrooms. It weighs more than one pound and costs about RMB 1,000. I also ordered black pepper crab. After tasting it, I feel that the seafood in this restaurant is genuine. The lobster and crab meat are tender and plump, and the crab claws are big and plump. The price seems to be expensive at first glance, but it is really worth it. A meal of authentic seafood here costs more than 300 per person. There are Chinese annotations on the menu in the store, which is very convenient for Chinese guests. It can also be seen that Chinese tourists are very important here!

A restaurant by the sea, with an elegant environment and unique decoration. I really like the atmosphere there. There is a bar in the open air, where many foreigners are tasting wine. The speed at which they drink is so fast that it makes people anxious. The seafood is very fresh and the price is okay. Four dishes for three people cost nearly 1,500 baht.