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It is a relatively high-end restaurant, with fish as the main ingredient. The tuna is cooked very well. Because it is so high-end, the average cost per person is relatively high, and the portions are relatively small. It is a place with great service and environment.
At Six Senses Samui, the fine dining experience is unrivalled, blending luxurious ambience with impeccable flavour and attention to detail. Perched atop a hill, the restaurant offers stunning views of the Gulf of Thailand, while candlelit tables and an open-air setting create a romantic, intimate ambience.
Needless to say, the environment is great, the scenery is great, the service attitude is great, but it's a little expensive, 8 people ate more than 8000 RMB
The environment is super good, accompanied by the sunset sunshine, enjoying the food! Comfortable
A restaurant located in a resort hotel with a great environment and an unbeatable sea view.