Name: Nusr-Et Steakhouse Etiler
Address: Etiler, Nisbetiye Cd No:87, 34337 Beşiktaş/İstanbul, Türkiye, Istanbul
Telephone: +90-530-9190994
Price range: $$$$
Rating: 4.8

Nusr-Et Steakhouse Etiler [Location] There are very few Internet celebrity restaurants that I really like after eating, and Nusr-Et is one of them! The high-temperature butter fried steak is not greasy at all, it is so delicious! Fortunately, Salt Bae was in the store that day. I ordered the gold foil steak and he came to our table [so happy

Nusr-Et Steakhouse Etiler[地点]很少有网红餐厅吃过后真的很喜欢，Nusr-Et算是一家！高温黄油煎牛排完全不觉得腻，实在太美味了！幸运的是当天撒盐哥就在店里，点了金箔牛排，他本人就来我们桌子了[太开

Nusr-Et Steakhouse Etiler，这家是入选了携程美食林二零二零年度风味餐厅的名录，他们家的牛排肯定是必须点的，份量十足的呀。

Nusr-Et Steakhouse Etiler is one of the restaurants selected by Ctrip Gourmet for 2020. Their steak is a must-order as it is very generous in portion.

激动，看到撒盐哥本人为我们切牛排，味道是真的好，表演也是超级棒

I was excited to see Salt Bae himself cutting steak for us. It tasted really good and the performance was superb.

不愧是撒盐哥的店，来土耳其一定要去尝试，炸薯条很棒，牛排也绝对美味。但是服务员太忙了，等待时间较久。

It&#39;s a Salt Bae restaurant. You must try it when you come to T&uuml;rkiye. The French fries are great and the steak is absolutely delicious. However, the waiter was too busy and the waiting time was long.

撒盐哥开的分店，环境还行，味道很不错

The branch opened by Salt Bae has a good environment and tastes great.

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Positive reviews

Nusr-Et Steakhouse Etiler

Trip.Gourmet 2026

The butter and bread were delicious. Katsu sando, the beef was very juicy and tender, the bread was toasted just right. The croquettes were very crispy and full of flavor.

Trip Gourmet Awards

Achieved a 3-year streak on the annual lists

No. 3 of Fine Dining  in Istanbul

A benchmark for Turkish omakase. The fish is of superior quality, the rice is perfectly seasoned and heated, and the knife work is clean, precise, and fluid, with clear cuts. From meticulously crafted nigiri sushi to perfectly non-greasy hot dishes, the dishes offer a wonderful sense of depth and flavor. Delicious! I love it!

No. 7 of Fine Dining  in Istanbul

No reservations are required. Business is very good during weekday lunch. There is no bread for the meal, so I had to order one myself. The ciabatta is really excellent, crispy on the outside and soft and chewy on the inside, with a high water content and full of air. The tomatoes and olive oil on the top still have a good texture after being soaked. It was cold when I ate it, but the crust was still very crispy. White noodles, the wheat aroma is relatively light. The tomatoes and basil leaves are sweet and sour and refreshing, a perfect match. There is very little goat cheese, only a little bit of it. I can&#39;t taste the rich flavor, but I can taste some of it vaguely.
Beef fettuccine pasta. The beef is cut into large pieces of sirloin, fat and lean, slow-cooked until it is very soft and tender, and it tastes very satisfying. In the UK, except for Chinese restaurants, most of the braised beef you eat is pure lean meat. The taste of this beef is unexpected, I like it. The sauce is tomato sauce, nothing special, not greasy, so it&#39;s not too moist overall. The pasta is wide, not too soft, and retains a little bit of elasticity. The wide noodles are not very flavorful, but I prefer the texture. It is recommended to eat quickly, as the noodles will become stiff when they are cold. The waiter will bring a bowl of parmesan to ask if you want to add it. Some cheese will not go wrong.
Its most signature and classic seafood red sauce pasta. The spaghetti noodles are obviously more flavorful, and they are cooked softer and not very elastic. The sauce is fully coated, and the red sauce is full of rich seafood flavor, especially the shrimp flavor, and the pasta also absorbs the umami flavor. There are a lot of seafood and it is very rich, but except for the prawns, the quality of the others is average. After all, the price is not expensive.

Nusr-Et Steakhouse Etiler

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