Bar El Puente - Candelaria Ruiz del Árbol

the food is good.

Advertised opening times are not correct. The bar was shut when we arrived for our booking

Very tasty food. Toasts and hamburgers. The lady was very friendly, very attentive to everything. The rice pudding was homemade and I loved it. It's cheap.

Don't be surprised when you find a simple, modest bar with two tables on the terrace and another six inside. Soon, any bad judgment you may be making will be shattered by the vibrant friendliness of Antonio and Elisa, who will promptly offer you a table, a good wine or a good beer produced in the surroundings of Zamora. To accompany the glasses of a red Rejadorada, produced in the Toro region, we chose a “Plancha de Embutidos” (raw ham from Salamanca, chorizo ​​and salchichón from Zamora accompanied by excellent bread and local olive oil) and a raw cod with paprika and red peppers. Everything delicious and divine. Apparently it is a bar frequented by locals, who go to have their snacks, have a drink and socialize. Or just talk to the owners. The products offered are proudly presented and thoroughly explained by the duo, who strive to value typically regional ingredients, formulations and drinks. Fair prices and good quality. Unmissable!

It is a tapas bar. We ate a few portions and it was phenomenal. An exquisite smoked salad, very good prawns, toasted octopus... All good in short. Highly recommended for an informal meal.