Sao

Really good food… loved it!!

We went as a family for lunch, and it was really good. The value for money was excellent, and the portions were generous. The shrimp carpaccio was delicious. The rice was also very good, and the desserts were decent. We'll definitely go back again.

There was hardly anyone there, so it was super relaxing. The waitress was super friendly. The food was good, the tomato bread fantastic.

We were pleasantly surprised by this restaurant. The dishes were delicious, and with the discount, they were reasonably priced. We'll be back!

A 10/10 place! We found it by chance (first time booking through The Fork) and we couldn't have been more delighted! All the food was delicious, the quality was incredible, the atmosphere was wonderful (a very cozy and pretty place), and the service from the waitresses was wonderful. It's good value for money. The portions are generous, and the dishes are exquisite. We ordered: Tapas: > Bravas (Two Cooking Options) ???? Incredible, a hearty tapa, the sauces are delicious, and the potatoes are delicious. Bravas as they should be. > Eggplant chips with Modena and honey ???? They melted in your mouth, were crispy, and had a great flavor. They were also a good size and were delicious. Starters: > Burrata with Arugula, Mango, and Basil Oil (?) ???? It's different on the menu, I think, but it was very good. The mango gave it a sweet touch that went perfectly with it. · For the main course: > Entrecôte accompanied by potatoes (sweet potato option) with a special sauce ???? The meat was incredible, and the sauce even more so. A perfect combination. We chose the sweet potato potatoes, and it was the perfect touch for this dish. > Grilled octopus with pear puree ???? Delicious. The combination with that puree was sublime. I'm not a big fan of pears, but that puree was very, very good. · For dessert: > Homemade Saó cheesecake ???? Very delicious. It had a great texture and flavor. > Homemade carrot cake ???? Delicious, delicious, delicious. The sponge cake was firm and the frosting was spectacular. For drinks, we opted for their cava sangria, and it went down well on its own. Fantastic. *There are no photos of the tapas and starters because between hunger and appearance, we couldn't even remember ???? Oh, and the menu isn't complete here; there are so many more dishes. This was our first time at Saó, but definitely not our last. A restaurant worth visiting and returning to. We'll definitely be back!