Name: Museo Chicote
Address: C.Gran Vía, 12, Centro, 28013 Madrid, Madrid
Telephone: +34-915-326737
Price range: $$-$$$
Rating: 5

Nice and creative interior, especially the ice cold beer cooler built into the table looks great under the spotlight.

尼斯和创意的内饰，尤其是内置于表冰冷的啤酒冷却器在聚光灯下很好看。

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Positive reviews

Museo Chicote

The food, service and atmosphere were absolutely perfect. The seafood dishes went perfectly with the champagne and the caviar was amazing. Also, the olive oil bread was the best bread I have ever had in my life!

Trip Gourmet Awards

No. 5 of Fine Dining  in Madrid

Madrid Dstage, although it has two Michelin stars, feels like it has three stars. I looked at TripAdvisor and found out that it is the number one restaurant in Madrid. I chose 12 dishes. The amuse-bouche is cuttlefish balls. It looks so delicious that I thought it was a cold dish. I took it in my hand and put it in my mouth and found out that it was hot and bursting cuttlefish. The tiger milk shrimp sashimi is a dish with a full experience. The chef will give you a dish in the open. Kitchen explained the cooking method of the whole dish, the ingredients, and the Spanish fruit wine. Naturally, it is my second favorite dish. The third dish I like is seafood mousse with conch. I have eaten cooked conch in London before, and this half-cooked one has a strong fresh seawater flavor that is unforgettable. The fourth dish is smoked wagyu, which is about half-cooked. It is smoked in the box with charcoal and then sliced ​​and served with basil and other sauces. The fifth favorite organic dish is roasted avocado with peanut butter. The window outside the bathroom is full of plants, and the waiter also explained it skillfully. If I visit Madrid again, it must be because I really want to come to this restaurant again.

2026  Global 100 - Fine Dining 

Finished dinner at Paco Roncero, everything was delicious, I was impressed with every dish, they were a perfect blend of many different flavors. The chef is very creative and bold in every dish

No. 1 of Restaurants for Views & Experiences in Madrid

La Barraca is a restaurant worth visiting! This store is super popular. I walked in on the first night and was rejected. They said it was fully booked and could only be reserved. I saw that the online reviews were very high, so we obediently came back the second night. Fortunately, we came back. It was really worth it. ~✌️

I like the environment of this restaurant very much. It feels a bit like eating at a rich person&#39;s home. The goose yellow color is very warm. I heard that the Spanish risotto was originally a combination of rabbit, chicken, etc. The seafood version is an extension, as shown in the picture. They are all delicious, and the menu has many choices, including cuttlefish rice! 🦑🐙🦐

No. 17 of Local Restaurants in Madrid

This is a chain restaurant with several branches in Madrid. It specializes in Spanish snacks, which are economical and have a wide variety. I went there twice during my few days in Madrid. The service was OK. There were pictures when ordering dishes, so you don&#39;t have to worry about not understanding them. I felt that the dishes I ordered were all delicious. You can only see the pictures below to know what I ordered. I recommend a big glass of sangria.

No. 4 of Local Restaurants in Madrid

Restaurante Sobrino de Botin is known as the oldest restaurant in the world (established in 1725). The sentence on the restaurant window makes this restaurant worth the money: it is the oldest restaurant in the world that has been in operation since 1725, and the old stove used for roasting suckling pig dates back to the 18th century. Hemingway&#39;s signature is written on the restaurant window. ​

Museo Chicote

Reviews of Museo Chicote