Reason:A century-old Chinese restaurant and the birthplace of Korean Jajangmyeon
Currently closed|Open at 10:00 today
032-765-0571
43 Chinatown-ro, Jung-gu, Incheon, South Korea
What travelers say:
In China Street in Incheon, Seoul, from Exit 1 of Incheon Metro Station, cross the road and walk along China Street to the end, you will definitely see his red and obvious signboard, and the big republican spring will never miss it. It is said that this store is the ancestor of Korean fried noodles, and it has been passed down for more than 100 years. When the noodles and fried sauce are served, they are separated. They can be mixed for everyone and can be added with their own taste.
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Reviews of Gonghwachun
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In China Street in Incheon, Seoul, from Exit 1 of Incheon Metro Station, cross the road and walk along China Street to the end, you will definitely see his red and obvious signboard, and the big republican spring will never miss it. It is said that this store is the ancestor of Korean fried noodles, and it has been passed down for more than 100 years. When the noodles and fried sauce are served, they are separated. They can be mixed for everyone and can be added with their own taste.
Republic Spring, the local famous Chinese restaurant, mainly Sichuan cuisine, the friends who love to eat spicy food are very blessed, the copper stove bullfrog here is a signboard, very tasty, spicy very thorough, other Sichuan cuisine is also delicious.
韓国で定番の「チャジャンミョン」ですが、その発祥の店が共和春です。赤い建物でいかにも中華料理屋という雰囲気です。麺とソースが別々に出てきて麺をソースに入れて混ぜて食べます。「チャジャンミョン」が有名ですがここのエビチャーハンもお勧めです。エビが大きくチャンジャソースをかけて食べると何ともいえない味です。
내부인테리어,화장실시설은정말너무후졌고<br />공화춘짜장이만원인데맛있긴한데너무말도안되게비싸다。<br/>맛은전체적으로괜찮았다。<br/>화장실공사좀하시길
This is a famous restaurant in Chinatown. Clean and tidy, and the space is large. It is popular here and there will be a long queue. Fried dumplings are actually fried. The outside is crispy and tender, fresh and juicy! The taste is light and you can eat it all the time. It's so delicious! Fried noodles are even better than I thought! It looks very spicy and tastes strong. I have eaten Korean fried noodles a few times, but this is the best.