Cold dishes include a variety of fresh vegetables, colorful, and of course lemons; various pickled vegetables, such as pickled cucumbers, pickled olives, pickled beets, etc.; more than a dozen sauces, such as Holmes sauce, eggplant sauce, garlic cream sauce, etc. mixed with olive oil and mashed garlic; various meats, such as fresh minced beef and mutton mixed with olive oil, fresh raw lamb liver, fried beef balls, and minced lamb with pine nuts; pasta such as Arabic flatbread, fried cheese spring rolls, etc.
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Reviews of SUD Restobar
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Cold dishes include a variety of fresh vegetables, colorful, and of course lemons; various pickled vegetables, such as pickled cucumbers, pickled olives, pickled beets, etc.; more than a dozen sauces, such as Holmes sauce, eggplant sauce, garlic cream sauce, etc. mixed with olive oil and mashed garlic; various meats, such as fresh minced beef and mutton mixed with olive oil, fresh raw lamb liver, fried beef balls, and minced lamb with pine nuts; pasta such as Arabic flatbread, fried cheese spring rolls, etc.
The overall feeling of this restaurant is very good and I recommend everyone to try it. I especially like the window of the restaurant. Watching the hustle and bustle outside is really a pleasure, especially in the evening, when the lights outside are also very gorgeous.
It was a great experience, I felt really good and comfortable. I really felt it was very good.
Pure and unique taste, clean and comfortable environment, thoughtful service
The taste is good, mainly Middle Eastern dishes, beef and mutton. The pasta is unique. The Arabic flatbread is good as a staple food.