Hanamaru Udon
4.7/527 Reviews
Tokyo Station/NihonbashiNZD5
One of the Top Light Bites in TokyoReason：A hidden gem for udon noodles, praised by locals
Open Now|10:00-22:00
+81-3-58470870
What travelers say:
The first meal must be dedicated to Udon hahaha~ This store is really cost-effective. I went there twice in the past few days. After entering, I ordered noodles first, which is basically 500 yen. You can also choose to add various fried foods, tofu skin, etc. The taste is really good. After eating it, I realized that the ones I ate in China before were not called Udon hahaha. The taste is really too different. The noodles are very chewy. This store is not big, and there are not many people. The dining environment is still very good~ The cost-effectiveness is also very high~
More
Reviews of Hanamaru Udon
Some reviews may have been translated by Google Translate
4.7/5Outstanding
All (27)
Latest
Photo reviews (1)
Positive reviews (8)
The first meal must be dedicated to Udon hahaha~ This store is really cost-effective. I went there twice in the past few days. After entering, I ordered noodles first, which is basically 500 yen. You can also choose to add various fried foods, tofu skin, etc. The taste is really good. After eating it, I realized that the ones I ate in China before were not called Udon hahaha. The taste is really too different. The noodles are very chewy. This store is not big, and there are not many people. The dining environment is still very good~ The cost-effectiveness is also very high~
Like the school cafeteria, you have to queue up to get it~~ I got fried tempura. I also ordered a bowl of fish roe rice! Next time I will try other udon noodles~ The udon noodles are delicious, very chewy and tasty~ With a hot spring egg, it's perfect
Hanamaru Udon is a specialty udon restaurant. The taste is light and the portion is generous. I recommend their beef udon, which is made with udon noodles as the base, beef from beef rice, and a hot spring egg on top. It tastes really good.
This is the most delicious udon I've ever had. It's beyond my expectation. The noodles are thick and very chewy. I don't like chewy things. There are set meals to choose from. The price is affordable. The soft-boiled egg is simply perfect. I've had the soft-boiled eggs at Ajisen Ramen, and I can only say that they are average. I want to have ten more of this soft-boiled egg.
This restaurant is not very big and there are not many people, but it is always full when eating. I especially recommend their signature dish, pork bone udon, which tastes really good and the noodles are very soft, suitable for people with a bad stomach.