ゑんどうや

The only sushi restaurant here. My friend said it was super delicious. I got off work at 4 or 5 in the morning and dragged myself to eat here. The restaurant is run by an old couple, and it seems to be the fourth generation. The old lady brought hot tea, and I asked if there was a menu. She said there was no Japanese menu, only English menu. The menu is simple and clear, and Japanese and British people probably can't understand it. In general, there are four 1,200 yen sushi sets, one with five sushi. You can order more after you finish it, and the owner will be angry if you don't finish it. I started with set 1, ... 20 sushi, who are you looking down on. When the sushi was placed in front of me, I quickly sobered up. The small rice ball, trembling, bears the weight that life cannot bear. It is fresh and plump tuna! Sea urchin! Scallop! Small abalone! Conger eel! Thick and plump! Glittering with a fresh, shiny luster, plump and tender, it is as delicious as a simple and rough tornado! After finishing one dish, we held our cheeks and waited for the next one, which made the chef in the restaurant very busy. After eating, I looked around and saw that the old men and women at the next table seemed to be regular customers. They ate elegantly and drank wine slowly. I touched my full stomach and my face turned red. The sushi restaurant in the early morning is the tranquility after being full.