Asahi

I came all the way here to taste a bowl of authentic Japanese "udon noodles". It was really great. It was worth the trip to Matsuyama. The udon noodles looked very good, the color and taste were good, and the udon noodles were chewy and delicious.

Of course, the inside is still very chewy and beats all the udon noodles in China. This is really the best udon I have ever eaten. It is really perfect with a hot spring egg inside. It is so satisfying. The soup is also very fresh.

ヤング知識があなたの本当のと同じではありません、