Restaurant Yamazaki

The only difference between the appetizers of the regular set meal and the Miracle Apple set meal is the small piece of Miracle Apple at the bottom of the bowl. It's a small piece, very crisp, and the juice bursts when you bite it. 🍷Seafood Apple Salad🍷 In the transparent container, crystal clear shrimps, apple slices, tomatoes, and shellfish are placed, a fresh art painting. 🍸Chicken and Foie Gras Salad🍸 This is the appetizer in the Hirosaki set meal. You can choose one of the five. I like foie gras very much, so I chose this one. 🍹Miracle Apple Cold Soup🍹 This is the signature apple cold soup. In order to keep the cool feeling, the cold soup is served in an ice water cup, which feels like a delicate dessert! The soup combines apple juice, fresh cream, and a little bit of cinnamon aroma, and no sugar is added at all. The taste has the richness of the cream after foaming, and the original smoothness of the cream. The taste is sweet and sour, which is the sweetness of apples. It's so delicious that I can't stop eating it.

🍎French cuisine made with miracle apples🍎 Hirosaki is located in the southwest corner of Aomori City, with fewer people than Aomori. This small town is delicious! In terms of food style, Hirosaki is quite unique. In addition to Japanese cuisine, there are many French restaurants that have been in business for many years. Because of the rich local ingredients, there are also many cafes and dessert houses that make French desserts. The first recommendation is Yamazaki, a French restaurant that specializes in miracle apples. 🌟Highlights: Hirosaki City ranks first in Japan in apple production, so it enjoys the reputation of "Apple Kingdom". Among the many types of apples, miracle apples have a story. Ordinary apples will soon turn brown after being cut, and then begin to rot. However, Kimura Akinori's apples will not rot, but will shrink smaller and smaller like withering, and finally become light red dried fruit, exuding a sweet aroma. This is the apple variety that has been cultivated for 11 years without using a drop of pesticides or a pinch of fertilizer: Miracle Apple. 🖼Restaurant environment: The restaurant is not located on the main street of Hirosaki, but in a small building that is very low-key. The entrance is very hidden. After opening the door, the warm and slightly sweet atmosphere greets you. I didn't make an appointment in advance, and I found that the lunch was very full that day. Fortunately, there were the last four seats. Just after twelve o'clock, the restaurant was full. I counted and there were almost 20 guests. The environment is not very restrained, and the tableware on the table is complete, which will be adjusted later according to the guests' orders. 🍽Food guide: The restaurant provides a Chinese menu, and we made a decision quickly. There are three kinds of French bread before the meal, the skin is crispy and the inside is soft, and it is very happy to spread butter. 🥂Appetizer🥂 The only difference between the appetizer of the ordinary set meal and the miracle apple set meal is a small piece of miracle apple at the bottom of the bowl. It's a small piece, especially crispy, and the juice bursts when you bite it. 🍷Seafood Apple Salad🍷 In the transparent container, crystal clear shrimps, apple slices, tomatoes, and shellfish are placed, a fresh art painting. 🍸Chicken and Foie Gras Salad🍸 This is the appetizer in the Hirosaki set meal. You can choose one of the five. I like foie gras very much, so I chose this one. 🍹Miracle Apple Cold Soup🍹 This is the signature apple cold soup. In order to keep the cool feeling, the cold soup is served in an ice water cup, which feels like a delicate dessert! The soup is a blend of apple juice, fresh cream, and a little bit of cinnamon aroma, without adding sugar at all. The taste has the richness of the cream after foaming, and the original smoothness of the cream. The taste is sweet and sour, which is the sweetness of apples. It's so delicious that I can't stop eating it. 🍾Single-side fried scallops with apple sauce🍾 Scallops are a specialty of Aomori. A large scallop is split horizontally in half, then fried on one side with butter and served with white sauce made from apples. 🥃Pork shoulder from Hasegawa Natural Ranch🥃 The main dish is pork shoulder cooked with apple juice. The part with the least fat is taken, but there is no hard fiber, and it falls apart with a little cutting. Wrapped in a rich sauce, the red meat dish is very light. 🧁Apple dessert🧁 The protagonists of both sets are ice cream, one with apple jelly, strawberries, and grapes; the other with apple flesh baked with caramel. ☕️After eating all the delicacies, you can enjoy coffee or apple tea. After drinking the hot drink, a Japanese-style French lunch comes to a perfect end. Yamazaki Takashi also has a cafe and a dessert house, both located next door. 📍Detailed address: 41 Oyakata-cho, Hirosaki City, Aomori Prefecture 🕙Business hours: 11:30-14:00 (L.O.) 17:30-20:30 (L.O.) Closed on Mondays 💰Average consumption: 250 RMB