Name: Daichi no udon
Address: 2-1-1 B2F Fukuoka Asahi Bldg., Hakataekimae, Hakata, Fukuoka 812-0011 Fukuoka Prefecture, Fukuoka
Telephone: +81-92-481-1644
Price range: $
Rating: 5

We ordered the burdock beef udon and the one dollar udon. The burdock tempura was huge and filling. The udon soup was a bit salty. The udon was soft, not hard. You have to buy a ticket at the machine to sit down. Overall, it was a good experience.

我们点了牛蒡牛肉乌冬面和一元乌冬面。牛蒡天妇罗很大，吃起来很饱。乌冬面汤有点咸。乌冬面很软，不硬。你必须在机器上买票才能坐下。总的来说，这是一次不错的体验。

博多乌冬面必吃，选了销量最好的一种，调味很棒，面条很有嚼劲

Hakata Udon is a must-try. I chose the best-selling one. The seasoning is great and the noodles are chewy.

性价比很高的乌冬面，招牌是天妇罗冷乌冬，很爽口

Very cost-effective udon noodles, the signature is tempura cold udon, very refreshing

乌冬面口感爽滑，值得打卡，强烈推荐

Udon noodles taste smooth and worth checking in, highly recommended

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Positive reviews

Daichi no udon

I&#39;ll never forget it after eating it once...

Friends who have been to Japan or have made a Japan guide should be very familiar with this restaurant. This is a famous Sukiyaki restaurant in Japan, mainly opened in Tokyo, and it also has a place in Ginza, where every inch of land is worth a lot of money!

I didn&#39;t eat it in Tokyo before, but fortunately there is one in Fukuoka Hakata Station, and the per capita price is only half of that in Tokyo! So don&#39;t miss it when you come to Fukuoka!

We came to check in two days before leaving Fukuoka. Last time, we gave up because of the price and the long queues. This time, the four of us made up our minds to have a meal, so we registered our names at the registration place at the door and arrived at the store in advance according to the estimated time by the clerk. We booked a meal in the evening, about two hours in advance, and then continued to go shopping in the mall downstairs. When it was almost time, one person was sent up to check the queue, and the others went up, which was really efficient! I really think that the catering opened in the mall meets the shopping needs while ensuring the taste.

✅Let&#39;s get back to the point and talk about the dishes

It&#39;s mainly Sukiyaki and pure soup shabu-shabu (a bit like Beijing&#39;s copper pot shabu-shabu?), both have set meals, and the price of the set meal mainly varies according to the grade of meat. Of course, other food in the set meal will also be adjusted. Our group of four tried Sukiyaki, shabu-shabu, top-selected meat, and best-selected meat. Top-selected meat Sukiyaki costs about RMB 530, top-selected meat shabu-shabu costs about RMB 400, and best-selected meat Sukiyaki costs about RMB 360. Personally, I feel that the top-selected meat tastes the best, very tender, but not fat, just right. If you choose the best grade of meat, your mouth will be full of fat, and although the best-selected meat is also tender, it still feels a little bit worse. So, it&#39;s not the most expensive that is the best. It is recommended to try different set meals if there are many people.

Although there are only three pieces of meat in the set meal, eating the whole set meal will make you full and lean on the wall! And don&#39;t underestimate these three pieces of meat, the meat here is certified, and the quality is absolutely guaranteed! Moreover, the waiters will make full use of all the ingredients, allowing you to fully experience the essence of traditional Japanese sukiyaki!

‼️Be sure to remember the basic information of such a great store!

Store name: Ningyocho Imahan
Address: 9th floor of JR Hakata City
Average per person: 400 yuan

Meatいち Hakata popular barbecue restaurant, it is best to book in advance.
There is no booking seat. Seeing that there are many people queuing up outside to be seated, the wait will be longer.

We went to eat the barbecue set. My family said the barbecue was ok, not bad!
Instead, cold noodles are the best. After eating barbecue, the restaurant even gave us 1 ice cream per person when we paid the bill.

No. 3 of Must-Visit Restaurants in Fukuoka

The noodles were chewy, and the broth was rich and spicy, with a nice sesame flavor. It was also topped with a generous amount of meat miso and mizuna, making it incredibly filling!

Daichi no udon

Reviews of Daichi no udon