Panefratteria Cagliari

We went to this restaurant because of a picture in the Sardinia magazine with a Pane Frattau. I searched which restaurant offered this in Cagliari and Panefratteria came up. We endured the July hot weather and found the restaurant with good air conditioning and water and wine ready to go! The food was excellent and exceeded my expectations. Hope to be back soon.

Simplicity done well is the absolute best and you will not be disappointed here. We loved it. Try the Pane Fratteau - lovely bread base with tomato.

This restaurant was a pleasant surprise, the discovery of the flavors of traditional Sardinian cuisine. Excellent service, courteous and attentive, very nice place. We will definitely return.

We went with a group of friends and we did the option of splitting to taste a little of each dish (4 dishes in total). The service was very polite, a little slow at the beginning but immediately afterwards extremely helpful and fast. We ate well, recommended the pane frattau with purpuzza and the zuppa gallurese above all.

The kindness of the welcome and the whole lunch are really to be underlined. As well as the goodness of their frattau bread, really delicious! I highly recommend it