Meat & Eat

the waiter needs to be better trained. but the food is very good. today the Menu didn't have the choice to chose a steak, as I understood in The Forket description. but the burguer and french fries are so nice. thanks a lot

We reserved a table for two today, Saturday, at 6 p.m. via an app. We were greeted by a very friendly restaurant worker who offered us a free choice of indoor or outdoor seating. A greeting came from the kitchen, followed by our starters: bruschetta and beef carpaccio, with delicious olive oil and fresh bread. The main courses of the Cantera Premium Burger and the white veal Bolognese with truffle were delicious and the fries with the burger were made from fresh potatoes. The two servers were extremely polite, attentive and did not come to the table during the meal so that we did not have to be embarrassed to answer with our mouths full. An all-round successful gourmet experience. We felt very well looked after and welcome! Thank you very much!

Was there for Christmas brunch. The selection was very appealing, vegetarian and vegan options were also available. The service was always attentive. The brunch was well attended, but it wasn't too crowded, everything ran smoothly and there were no major waiting times.

Everything is great. We ordered the tomahawk which was very good and they even offered us some slices of picanha to try which was great, very thin and tasty. I recommend it!

A pleasant place to enjoy a good meal in a modern and tasteful atmosphere. High price segment, but not pretentious. The price-performance ratio is right.