L'Elephant Bleu

This place never disappoints. The food and the service are great. Lots of choice on the menu and wine by the glass. Personal faves include satay dishes

The restaurant is located in a popular part of Antibes so I was pleased to have booked because 7.30 was a very busy time.The waiting staff were friendly and attentive (and seemed to speak a variety of languages) and the menu was extensive and translated into English. Don’t be put off by the limited information you can find online.My wife is a pescatarian and my son doesn’t eat red meat but both found a range of dishes from which to select two courses that they utterly enjoyed. My daughter and I were also delighted with our own meals. I wholly recommend the scallop dumplings and chicken satay with sticky rice and, having also tasted my wife’s tofu curry, I can say this is well worth ordering, too.Full and satisfied from our two courses, we chose not to sample their desserts. The party of eight near to us seem to relish their large sundaes, though. Were we to return to Antibes, we would certainly visit L’elephant bleu again.

Wonderful friendly service which is not always the case when you are a big table. Great food. We all loved it

Perhaps they were short staffed but service was not up to scratch. At all. Gave up asking for knives and forks. Ended up using the spoons for serving the foodFood was good though

Honestly, the worst pad Thai I’ve ever eaten. Some kind of weird brown sauce no peanuts a lemon instead of a lime, no bean sprouts no carrots not the right kind of noodles. I don’t know what this dish was but it wasn’t pad Thai. My friend had the pork and she did not care for it either. Sorry, wanted to like it was told it was the best anyone has ever eaten. Couldn’t be more. Sorry I wanted to like this place but really good now that shrimp Nemes were excellent.