Kuu Kuu

I went to Kuu, a long-established Finnish restaurant. It is a warm family restaurant, and eating alone is inexplicably lonely. I went there for the reindeer meat, and I was not disappointed. It was indeed very tender and not fishy. The black currant sauce of the reindeer meat, the cranberry, blueberry and strawberry sauce of the cheese, and the sea buckthorn jam of the ice cream were all memorable. However, the smoked salmon soup as an appetizer was really a bit choking, and there were too many green onions. ​