没有蜡ollingI saw snow on the way to the city center today❄️Kappeli is a century-old Western restaurant in Helsinki. It is also one of the most delicious restaurants in Northern Europe and suitable for Chinese stomachs [heart]
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Reviews of Kappeli
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I saw snow on the way to the city center today❄️Kappeli is a century-old Western restaurant in Helsinki. It is also one of the most delicious restaurants in Northern Europe and suitable for Chinese stomachs [heart]
For dinner, we chose Kappeli. The decoration of this restaurant is very beautiful. It is also a western restaurant recommended by many travel guides. The serving speed is a bit slow. If you are in a hurry, it is not recommended to eat here. The menu is in English, Chinese and other languages, which is convenient for tourists to order. You can choose a set meal or a la carte. The price of the set meal is relatively cheaper. The salmon soup is recommended and must be tried. The other steaks and venison tasted average, and they were cooked to medium rare, which was a bit old, and the taste was not quite to my personal taste.
Recently, a restaurant that has become a super internet celebrity. Many people recommended it before I came. The restaurant is indeed quite good-looking. The glass house on the outside, plus the lights at night, really creates a great atmosphere. It seems that you need to make an appointment in advance, but fortunately someone took care of it, and a group of 8 people went to eat. There is a Chinese menu at the end of the menu. In fact, there are not many dishes on the menu. If you don’t eat a lot, just order it a la carte. It’s not that the set meal is too cheap. The salmon soup, the appetizer portion is enough, there is a lot of fish in it, and the cream soup will be greasy. This soup tastes really good, which is the one I think is the most delicious. The steak is decisively ordered 3 rare, and it feels too old if it is more than that. To be honest, the color is not good when you cut it, and the taste is definitely not very rich. I am very disappointed. The venison can only be said to be so-so, just try it, there is no need to eat it specifically. Water is charged, and I saw it when the bill came out at the end. Although the waiter specifically asked when pouring it, forget it and don’t want to tear it. The waiter’s attitude is actually rolling his eyes to tourists, it’s really arrogant. In conclusion, it is a store with history and nice ambience. The taste is a matter of personal preference and the price is not worth it.
Very good, there are often many new dishes, which meet my needs. Support!
This service is really good, I recommend it.