Name: Restaurant Viva
Address: Langebrogade 570, Copenhagen 1411, Denmark, Copenhagen
Telephone: +45 27 25 05 05
Price range: 303

Restaurant Viva

Star-picking journey: An old restaurant, it should be the earliest Relais &amp; Chateaux and Michelin restaurant in Denmark, currently with 2 Michelin stars.

Entering the restaurant, from the reception, serving, sommelier and other aspects, it is shown that we are a standard Michelin restaurant.

Located in the semi-basement of a 500-year-old building, it feels like an old-fashioned wine cellar, with simple decoration, but the lighting design is clever, highlighting the beautiful curve of the vault, the beauty of design👍

Set meal 2100 kroner: 1 caviar appetizer, 6 snacks, plus 1 cleanse, then five main courses and unlimited desserts. In general, the tableware is exquisite, the dishes are very good-looking and tasteful; the waiters are all beautiful and handsome, the explanations are in place, the service is meticulous, and it is absolutely Michelin standard. Personally, I think the appetizers and desserts are more exciting than the main dishes; the fish in the main dish is a little old, and the Mini Wellington is a little sweet, not my type, maybe someone else will love it.

The dessert started with a dessert made of coconut milk and served with caviar. This combination really subverted my perception of desserts, but it was not at all inconsistent. Then the whole cart of desserts pushed up was simply dazzling, but unfortunately I was too full and could only watch... The appetizers and desserts were perfect.

The only thing to complain about is that the wine is too expensive. The wine menu includes 6 glasses of wine, and the three sets are 2000kr. 4000kr. and 8000kr., respectively. The cheapest glass of wine is 350 kronor. I don&rsquo;t know much about wine, and it&rsquo;s a waste to order a set. My friend chose a glass of white wine for me for 475 kronor (equivalent to 475 RMB). This should be the most expensive wine I have ever drunk in my life. It&rsquo;s too complicated for me. I&rsquo;m a wine novice, so I just drink something simple and easy to drink. Unfortunately, they don&rsquo;t have it at all.

Although the chef is Danish, he has lived in Thailand for many years and has a Danish-Thai wife, so he has incorporated some Southeast Asian elements into the dishes, which are still friendly to Oriental people.

It&rsquo;s great to have friends, and it&rsquo;s a great blessing to have friends who love food. Thank you for the invitation from my bestie and husband. I won two more Michelin stars.

Trip Gourmet Awards

No.6 of Fine Dining  in Copenhagen

I recommend two dishes from this restaurant, one is the smoked salmon and the other is the Danish beef. Danish beef is not very famous, but I think the quality is good. The salmon is a big piece and it tastes good with the skin.

No.5 of Fine Dining  in Copenhagen

Walking through Copenhagen again, what did I see last time? 😒😒My favorite museum is Arken, my favorite restaurant is Bertel, and what I can&#39;t let go of the most are the beauties on the street and the handsome monks at Cafe Wilder! Ahahaha! 😜😜😜

The salad buffet here is good. You can help yourself. There are many varieties. The vegetables are good. The steak set is also good. There is a special price at noon, which is cheap. There is also a big bread platter.

No.4 of Local Restaurants in Copenhagen

Restaurant Alouette is one of the top three Japanese restaurants in the area. The waiter said that the ingredients are airlifted from Hokkaido!

Very good German-style restaurant, the meat and potatoes are good, the beer is delicious, the price of red wine is expensive in Europe, the meat is very fatty and the taste is indeed acceptable, and it is a big piece.

Restaurant Viva

Reviews of Restaurant Viva