Name: 麦吉蛋糕坊(芷江店)
Address: Opposite Zidong Garden next to Dongmenkou Primary School, Xiama Road (Facade of Xiama Road 6), Zhijiang
Telephone: 15807405522
Price range: 133333

麦吉蛋糕坊(芷江店)

As a treasure town in Huaihua, Zhijiang has been a famous city since ancient times. It not only has its own historical and cultural heritage and ethnic customs, but also has a brilliant and charming food culture. When you come to Zhijiang, you must experience the delicious food on the tip of your tongue to make your trip worthwhile.
⭐Food Recommendation
✨Zhijiang Duck
Zhijiang duck, as a national geographical indication product of China, is a representative delicacy of Zhijiang. There are many ways to eat Zhijiang duck. It is delicious whether it is fried or stewed in soup. Locals prefer to eat it fried. The duck meat tastes firm and not greasy, without fishy smell, and is extremely fresh and fragrant.
To taste Zhijiang duck, &quot;Ga Xiaohuang&quot; is recommended. Her Zhijiang duck is made of fresh ingredients, the duck meat tastes chewy, and the salty and spicy taste is moderate. The more you eat, the more you eat. In addition to Zhijiang duck, stir-fried porcini and pepper preserved eggs are also very good, both of which are super delicious. Her family will also send sour radish before the meal, which is sour and spicy and very appetizing.
✨Sour radish
There is a saying in Zhijiang since ancient times that &quot;no sour food, no feast&quot;, and Zhijiang sour radish is a non-legacy food that has been passed down for thousands of years. Zhijiang people not only use sour, sweet and crispy sour radish as an appetizer before the meal, but also cook delicious dishes with various ingredients. In addition to radish, Zhijiang people will also pickle other sour vegetables at the same time. When eating, choose what you want to eat, cut it into pieces, and mix it with chili sauce. This is the unique way of eating sour radish in Zhijiang.
To taste sour radish in Zhijiang, &quot;Tan-style sour radish&quot; is recommended. It is an old store. Zhijiang people have eaten it since childhood. Sour radish is sour, spicy and refreshing, especially in summer. It can be called an appetizer. In addition to sour radish, her kimchi is also unique. In addition, her family also provides vacuum packaging for takeaway.
✨Zhijiang duck meat noodles
How can you miss a bowl of fresh, fragrant and smooth Zhijiang duck meat noodles when you come to Zhijiang? The fried Zhijiang duck has only fragrance but no smell. Every bite can taste the sweetness of duck meat, and the rice noodles are very tasty with the rich soup. It is even more appetizing with pickled radish.
📌Food tips
If you can&#39;t eat spicy food but want to try it, be sure to specify that you want it slightly spicy when ordering!
#初遇淮化 #淮化如何玩 #怀景怀乡怀味#官方旅讯

Zhijiang food is really delicious! And the price is not expensive! 
🆘Remember to ask for slightly spicy food if you want to try spicy food, because I personally feel that the slightly spicy food here is what I consider to be medium spicy food, and it makes my lips numb.
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👉Rice tofu
This is my first meal in Zhijiang. It costs 7 yuan per serving, and you can mix and match.
(It has a soft and sticky texture, and tastes good with chili peppers. For a Cantonese like me, I was confused by the spiciness after eating it, so I must use less if I can&#39;t eat spicy food)
There are several restaurants next to Tang&#39;s radish. You can buy any one of them. Buying a portion of pickled radish and cabbage core is another meal.
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👉Tang&#39;s pickled cabbage and Dong Gu Lao pickled cabbage
Zhijiang pickled cabbage is everywhere, and the price is quite reasonable. You can choose other things to mix and match. The radish and cabbage core are already mixed, so the taste is uniform, and fried things are also delicious when mixed and matched.
(😡But remember to put less chili, don&#39;t put pepper if you can&#39;t eat spicy food, my girlfriend and I ate it with tears and snot)
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👉Goose meat noodles, duck meat noodles
On the day I left, I ate Zhijiang goose meat noodles, which the owner of the homestay said was delicious. You can try rice noodles. The taste is really good, at least better than the Zhijiang duck noodles I ate after a long journey.
⚠️Don&#39;t criticize if you don&#39;t like it (Zhijiang duck noodles are an old brand, but the taste may not suit my taste. If you are not on the way, you don&#39;t have to take a detour to eat. I feel that any taste is fine.)
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👉Cold beef skin, community rice, mugwort baba
Special and delicious snacks found in the market, beef skin is 5 yuan, there are a lot of them, mugwort baba is 2 yuan each, salty and sweet, and my girlfriend bought a community rice for 5 yuan. (I ate a cold sweet baba this time, you must make sure before buying it, otherwise, it will end up in the trash 😭)
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👉Zhijiang Duck
After being disappointed by Zhijiang duck fans, I went to a restaurant where the owner of a homestay said that locals also go to eat. Half a duck costs 69 yuan, and you have to go early or you will have to wait for almost 2 hours like me. The duck is very tasty and goes well with rice. After eating it, it is so delicious that my girlfriend and I almost walked away with the help of the wall after only ordering one rice.
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👉Special oil cake
I found that all the shops on the street can be said to be decades old. I randomly found a shop and the owner said it was a local specialty. He sold me one for 2 yuan. It tasted hard and salty and sweet. The owner said it was suitable for souvenirs. Okay... I&#39;ll just try it. It is recommended to decide whether to make it a souvenir after trying it.
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👉Lanqibalu
There are 3 shops in a row. I went to the shop where the owner of the B&amp;B said she had eaten since she was a child. The price is not expensive, but the mobile navigation is not easy to use. My girlfriend and I just went back and forth. I also ordered a brown sugar sweet wine baba. Luanqibalu is a bit like oden, with konjac, potatoes, kelp, etc. It tastes spicy. If you want to eat it, you can try it.
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Xiao🦊 said: It is a very happy thing to come to Zhijiang as a foodie. I wonder what other delicious food there is? If you have the opportunity to bring your boyfriend, you must come once, because the price is really cost-effective. . .
#Really fragrant snacks collection #Local food #Try the authentic old brand

Erzhong Laodian Luanqibalu is a well-known restaurant in Zhijiang. It is not big and is located at No. 60, Zhijiang Martyrs Lane, right next to the Heroes Square. Due to good business, several similar stores have opened next to it, and you can also go and taste it.

The fried clams here are also delicious, and the portion of fried noodles is especially large. The food is served relatively quickly here. The environment is a little noisy, but everything else is acceptable. Parking is convenient at the door.

It is not far from the famous Longjin Wind and Rain Bridge, and the restaurant environment is better than the surrounding ones. It should be mainly for the tourist market. However, the price on the menu is not very expensive, and there are peanuts before the meal, which is delicious. Zhijiang duck is well-known, of course I have to try it, the portion is quite large, worthy of being called a &quot;big bowl&quot;. However, most Hunan dishes are spicy, which overshadows the taste of the duck. It is more cost-effective to eat their vegetables, which are fresh enough.

It has the characteristics of Xiangxi, the environment is elegant, and it is worth tasting.

麦吉蛋糕坊(芷江店)

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