微山湖鱼馆

The food in this restaurant is really delicious. The fish is very tender and the soup is so delicious. I usually don't like fish and I ate all the dishes. The pancakes with green onions and sauce are crispy and delicious. The duck egg vermicelli is also delicious. The little brother at the door sings well, and the boss lady is also a fairy. It's a good trip, a conscientious store!

The mutton soup cooked by Shanting Sheep Restaurant is bright in color and milky white; the soup is beautiful and nutritious; it is not smelly or fishy and tastes delicious; the meat is tender and the soup is sweet, and the soup is milky white. You can drink the soup and eat the meat. Mutton contains protein, fat, carbohydrates, vitamin Bl, vitamin B2, niacin, calcium, phosphorus, iron, etc. It is warm in nature and mild in taste. It warms the middle and dispels cold, dissolves stagnation, strengthens the glands and replenishes qi, warms and nourishes the kidney yang, and has certain effects on treating asthenia, weight loss, and lack of milk.

A visit to Taierzhuang naturally requires trying the local Weishan Lake carp. Following a recommendation from Dianping, we visited Weishan Lake Fish Restaurant, which is quite popular. We ordered Weishan Lake carp, vegetable pancakes, stir-fried bean sprouts, and a small bottle of Taierzhuang wine. We were a little disappointed; the dishes were quite spicy. The carp was steamed with a sauce, which wasn't quite to my taste, and wasn't as flavorful as the one I later had at a restaurant on the island in the Weishan Lake wetland. The service was quite good.

The food is delicious. The owner is very nice.

The service is very good. If you need to add sugar or other ingredients, they are very patient and very considerate. I recommend you to try it.