Name: 潮正和·潮汕牛肉火锅(永春店)
Address: 福建省泉州市永春县石墨路香都广场美岭金街10-5（中闽百汇(永春店)F1）, Yongchun
Telephone: 15280858178
Price range: NZD23

潮正和·潮汕牛肉火锅(永春店)

A 3-Day, 2-Night Travel Guide to Yongchun, Fujian

Budget

This trip has a budget of 1,000 RMB, primarily covering accommodation, meals, and a few entrance fees. Choose budget-friendly hotels or B&amp;Bs for accommodation, and enjoy local specialties for meals. Most attractions offer free admission or low-priced tickets, keeping costs within reach.

Itinerary

Day 1: Experience the fusion of nature and culture

● Morning: Upon arrival in Yongchun, head to Beixi Wenyuan. Here, you&#39;ll find towering peaks, steep cliffs, flowing springs, and cascading waterfalls. Stroll along the stone paths and wooden plank roads, enjoying the breathtaking views of Jiudiequan Waterfall, Shimenxi Waterfall, and Shuangxi Waterfall, creating a picturesque scene. The affordable entrance fees allow you to fully appreciate the charm of nature.

● Lunch: Enjoy local farm-style cuisine at a restaurant near Beixi Wenyuan, such as Yongchun Ketan, where a broth made with pork bones and a variety of fresh ingredients simmers in a pot, creating a rich and fragrant broth.

● Afternoon: Visit Kuixing Rock, nestled amidst mountains and forests, where a hidden temple evokes tranquility and spiritual energy. Climb to the summit for breathtaking views of Yongchun City. Afterward, enjoy a moment of tranquility with a cup of Buddha&#39;s Hand tea at Kuixing Dazhong Teahouse.

● Evening: Visit Wuli Ancient Street, which retains the traditional Minnan architectural style, with arcades and red-brick houses, embodying a Nanyang-style charm. The night market is bustling with mouth-watering snacks. Experience intangible cultural heritage activities like Yongchun paper weaving and White Crane Fist, and immerse yourself in the charm of traditional culture.

Day 2: Explore Unique Industries

● Morning: Visit the Yongchun Qiaoxin Old Vinegar Factory to learn about the brewing process of Yongchun old vinegar and sample delicious treats like vinegar ice cream and vinegar drinks. Don&#39;t forget to take a few bottles home.

● Lunch: Dine at a restaurant near the factory and try dishes prepared with Yongchun old vinegar for a unique flavor.

● Afternoon: Depart to the Bindaxiang Cultural and Creative Park. Entering the park, you&#39;ll be greeted by a rich aroma. Here, you&#39;ll not only witness traditional incense-making techniques, but also get to experience making your own incense sachets, bringing the charm of Yongchun home with you.

● Evening: Return to Wuli Ancient Street to experience its nighttime atmosphere and sample more local snacks.

Day 3: Stroll and Prepare for the Return Trip

● Morning: Free time in Wuli Ancient Street, browsing its unique shops and purchasing local souvenirs.

● Noon: Enjoy lunch at a restaurant near the ancient street, capping off your trip.

● Afternoon: Pack up and conclude your enjoyable Yongchun trip.

Transportation Guide

● Self-driving is recommended for nearby cities, as the scenery along the way is breathtaking.

● You can also arrive at Yongchun Bus Station and then take a taxi or bus to the attractions. However, some bus routes may run less frequently, so it&#39;s recommended to check schedules before traveling.

Travel Tips

● The ancient street is busier on weekends, so if you&#39;re looking for photos, go on weekdays or early in the morning.

● Yongchun experiences frequent rain, so remember to bring an umbrella.

● When enjoying local delicacies, try some of the local seasonings for a unique flavor.

● It&#39;s recommended to book in advance for intangible cultural heritage experiences to avoid long waits.

We hope this guide helps you have a wonderful vacation in Yongchun!

This old brand is run by my friend. The taste is pure and authentic farm flavor. You will never forget it after eating it. Welcome to taste the dishes

New Sunshine Restaurant, Wulijie Town, Yongchun County 1. Wuli Ancient Street: This ancient street carries a millennium of commercial culture. Strolling along, you feel as if you can touch the texture of history. The street is lined with numerous ancient Minnan mansions and arcade-style buildings in the Ming and Qing dynasties. Their soaring eaves, carved beams, and painted rafters evoke a bygone prosperity. The buildings&#39; exquisite wood, brick, and stone carvings, featuring diverse themes and exquisite craftsmanship, are truly breathtaking.

2. Rulinlangdi: A typical example of traditional Minnan architecture, it boasts a grand scale and meticulous layout. Its main hall, guardhouse, and courtyard form a complete architectural system. From the exterior, its high, curved swallowtail ridges and graceful lines make it instantly recognizable. Inside, one can admire the exquisitely carved window lattices and screens, vividly showcasing the craftsmanship of the artisans and the refined lifestyle of the owner.

3. Li Gongzang&#39;s Former Residence: Also known as &quot;Fanzilou,&quot; it blends traditional Minnan architectural styles with Nanyang architectural elements. The Western-style gatehouse on the exterior contrasts uniquely with the traditional Minnan layout within. The building&#39;s stained glass, tiled windows, and other decorative elements imbue it with an exotic charm, bearing witness to the history of Yongchun&#39;s overseas Chinese emigrants to Southeast Asia and the achievements they made upon returning home.

4. Fude Temple: A place of worship for local residents, the temple enshrines the God of Fortune and is a popular place of worship. This small temple boasts a simple, quaint architecture and, despite its small size, an intricate layout. Its tranquil setting attracts a constant stream of visitors seeking blessings. The inscriptions within the temple record the local history and folk culture.

After tasting the food at Starlight City, I remembered that there was a stinky tofu restaurant next to it. It is on the left side of the main entrance of City Holiday Castle.
Deji&#39;s popular kimchi stinky tofu is completely different from the usual stinky tofu. It doesn&#39;t smell bad when you smell it. The tofu is fried first and then pan-fried. There are kimchi, pickled radish, etc. It is crispy on the outside and tender on the inside. It&#39;s okay. The powder can be sprinkled a little less, or some seasonings can be removed. It may be more fragrant. The kimchi is spicy, and the pickled radish is just sour with it. It tastes good.

Very delicious, strawberry sundae, French fries, Orleans grilled wings, Doudou is delicious

潮正和·潮汕牛肉火锅(永春店)

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