Name: 老永安(宏泰大厦店)
Address: 牺和路71号2楼, Yong'an
Telephone: 0598-5118881
Price range: IDR37500
Rating: 3

Taste: Home-cooked food, the overall taste is OK. There is a self-service area, rice, drinks, and fruits, a few dollars per person, eat as much as you want. Signature pepper mullet. The fish was boiled for a while, and the soup was made, but the fish was not fully flavored. Raw fried large intestine. The large intestine was fried chewy and a little spicy. A bowl of fragrant. It is delicious, a dish that goes well with rice, the basis of stir-fried meat, and eggs are added. Egg yolk baked mushrooms are delicious and crispy.
Environment: OK
Service: Not bad
Cost-effective: Very high

口味：家常菜，整体口味还可以。有自助区，米饭、饮料、还有水果，一个人几块钱，随便吃。招牌藤椒乌鱼  水过了一下鱼，做好汤汁，鱼没有完全入味。生炒大肠  大肠炒的q弹，有一点辣味。一碗香  很好吃，下饭菜，小炒肉的基础，加入了鸡蛋。蛋黄焗鲜菇  很好吃，脆脆。环境：还可以服务：也不错性价比：很高

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老永安(宏泰大厦店)

The service attitude is very good, the taste is very good, very good, will come again in the future.

One of the most representative snacks in Yong&#39;an, the beef meatball soup is delicious. The feeling here is still good. The location is not easy to find. It is in a small alley. The fried dumplings are average and the environment is average.

Taste: Lao Zhang Omelette tastes very northern. It is called an omelette, but it actually has meat, eggs, and pancakes. It is simple first, then stir-fry the meat, and finally put the pancakes. The beef balls are very soft and smooth. The beef tendon balls are very chewy. The Cha Cha Kueh tastes good, a local specialty snack, with rice skin dipped in a slightly sweet soy sauce. Environment: Small shop, clean and tidy Service: Good

Kuey Teow is one of the most representative snacks in Yong&#39;an and Sanming, Fujian. You can see many small shops selling Kuey Teow on the street, each with its own characteristics. The others are similar and the price is not expensive.

Snack platter There are many special dishes here, including meat filling, rice noodles, fried and deep-fried ones, which are very rich. Sea bass with wine lees tastes a bit strange. Wine lees is a specialty of Fujian, but it is very interesting when paired with sea bass. Chicken pot with salt and wine tastes OK, and many people order it. Jade shrimps are soft and tender, with a good taste, and bamboo shoots are underneath. Yuba mushrooms Yuba and mushrooms seem to be very popular among local people, and the combination of these two foods is also delicious
Environment:
In a private room, very stylish
Service:
Good

Taste: The signature duck leg is delicious, a local specialty, and also the specialty of this restaurant, which is actually duck gizzards. Stir-fried ginkgo is actually rice cake. Yong&#39;an taro bun is delicious, with stuffing wrapped in glutinous rice. Pepper and salt duck head is very crispy and delicious, recommended. Kelp seedling soup Kelp and clams, very light. Egg yolk seafood mushroom Salted egg yolk wrapped in a kind of mushroom, very delicious. Oil-drizzled duck intestines are also recommended, crispy. Pepper and salt fan bones are average, not much meat. Stir-fried lettuce is average. Soy sauce cucumber fish tastes good, a bit like the northern braised, and the fish is also very similar to yellow croaker. Black pepper beef The beef is relatively tender. Fried vermicelli is fried rice vermicelli.
Environment: OK
Service: OK

老永安(宏泰大厦店)

Reviews of 老永安(宏泰大厦店)