樱木烧肉

Sakuragi Yakiniku | Taste bud carnival in Japanese fireworks🎏 After being planted by friends for half a year, I finally came to Sakuragi Yakiniku to check in! From the moment I entered the door to paying the bill and leaving, the whole process was a big "surprise" - the atmosphere of this wave of Japanese yakiniku + hardcore deliciousness directly won me over‼ ️ 🌙 Immersive Japanese aesthetics: from entering the store to leaving the store As soon as I opened the door, I was touched by the aesthetics! The cherry blossom lanterns hanging from the ceiling (Figure 7) are like falling spring snow, and the warm yellow halo wraps the wooden screen. Even the kimono dolls in the corner (Figure 8) are quaint. The photos are all "Kyoto street déjà vu"📸. The barbecue area with smoke and fire and the quiet decoration area are seamlessly connected, and you can also eat like the protagonist of a Japanese drama~ 🥩 Barbecue: The ultimate romance for meat lovers I ordered the "Marbled Beef Platter" (Figure 6), and the bright red texture of the meat was amazing when it was served! The waiter will help with the grilling process. Watching the sizzling fat and the explosion of aroma, the sense of happiness is directly pulled to the maximum💥: - Meat quality: The snowflakes are distributed like marble. When it is slightly charred, the skin is crispy and the inside is tender and juicy. When you bite it, the fat melts on the tip of your tongue, and it is so fragrant that you want to stamp your feet! - How to eat: Pair it with lettuce + garlic slices + chili rings + seaweed in Figure 7, wrap it up and stuff it in one bite - the meat aroma is mixed with the sweetness of vegetables, and the spicy aroma of garlic slices instantly relieves the greasiness, and it is directly enshrined in the gods! 🍚 Eel rice: The soul of carb lovers I thought barbecue was already amazing, but I didn't expect **Eel rice (Figure 2/4)** to be even more amazing! - The bowl is filled with large pieces of eel, the skin is roasted to a crispy amber glow (the close-up in Figure 4 is amazing!), and the inside is so tender that it melts in the mouth; - The sauce is sweet and salty, wrapped with rice, runny eggs and crispy vegetables. Every bite is like chewing **"the magic of happiness"**✨, and even the sauce at the bottom of the bowl must be scraped clean! 🥗 Side dishes & snacks: details are a delight I didn't expect the supporting roles to be so outstanding: - Salad (Figure 4): a colorful rainbow salad, fresh vegetables with sweet and sour sauce, refreshing and refreshing; - Fried dumplings (Figure 4): the skin is golden and crispy, the filling is juicy, and the spicy sauce is so fragrant that you can stamp your feet; - Miso soup (Figure 4): the warm tea soup is full of kelp, and the stomach feels so comfortable after drinking it~ There is also the side dish platter in Figure 1: crispy lettuce, spicy chili rings, and garlic slices that relieve greasiness... The "equipment" for wrapping meat is complete, details are a delight! 💁‍♀️ Service: considerate enough to apply for a lifetime membership The clerk is online throughout the whole process: actively helping to bake, changing the baking tray in time, and accurately controlling the heat to "when to turn the meat over", so you don't have to rush around! After eating, they would ask about the experience quietly, and the favorability was maxed out 💯~ Summary: From the Japanese romantic environment to the hardcore deliciousness of the dishes, Sakuragi Yakiniku has played the "ritual sense of yakiniku" to its fullest! Whether it's a date, a girlfriend's party, or a treat for yourself, you can eat it very satisfyingly~ I have already made an appointment with my friends to go for a second visit, and meat lovers and those who like atmosphere should just go for it with their eyes closed!! #Japanese Yakiniku #Food Shunmihui #MyMidnightShop #RomanticDatingRestaurant #RomanticDatingRestaurant