大滋然农庄

Yingde authentic farmhouse dishes|||🌈"Da Zi Ran Farm"🌈 After eating, I couldn't wait to share with you Yingde Da Zi Ran Farm. His family uses all original ecological ingredients. Friends who want to eat authentic Beijiang River fresh🦐🐟, mountain water tofu, country pig🐖, local chicken🐔 can come and try it~ There are many dishes, and there are also special steam pots🤤🤤 Don't miss it~ I went there at 8 o'clock on Friday night. I didn't make a reservation in advance. There were still some empty seats in the hall, so I was very happy🥳 - 📍Location: Turn right after getting off the Yingde Expressway and it's 100 meters away. It's very easy to find with a very eye-catching big sign🏮🏮 - 🍃Environment: The hall is very spacious and bright Bright, 🈶️Big round table🈶️Four-person table about a dozen, there are also several private rooms, the big table inside can accommodate more than a dozen people🆗～ - 💰Value for money: Yingde has a lot of farmhouse dishes, his family has a lot of dishes, the taste is good, the ingredients are safe to eat, it is worth a try - Because I have tried his steam pot before, this time I came to try what I have been thinking about for a long time~Black Truffle Lu Goose~Black Truffle Goose Intestine~ 🔥Signature dishes🔥 1⃣️Black Truffle Lu Goose💰75 small portion Because there are two people eating, I served one, the Lu Goose is delicious and mellow, the golden skin is matched with the flavorful goose meat, um~ fresh and tender! With the rich soup, it can be called a farm dish that is rich in nutrition and delicious😋😋But the goose kidney is too hard and a bit hard to chew~ 2⃣️Black Truffle Goose Intestine💰48 This dish has entered my 💓heart menu💓Oh, the goose intestine is crispy and full, and it should be the taste of fresh goose intestine. Black truffle is a relatively expensive fungus. I didn’t taste it specifically, so don’t worry about stepping on thunder. You will also be able to taste it after eating it. I can't stop praising it😁😁 3⃣️Fried black porcini mushrooms in chicken oil💰40 I originally ordered Shanshui stuffed tofu, but it was sold out when I arrived too late, so I changed to this😅😅The fried black porcini mushrooms taste delicious. I heard online that it is one of the most fragrant porcini mushrooms. It really tastes good🤩🤩 and it also contains a variety of amino acids and a lot of protein. It is rich in nutrition. A list that foodies will not regret🥰🥰 4⃣️Local pork soup This soup is really rich in ingredients! Lean meat, pork liver, and pork intestines were odor-free with ginger slices. The soup was golden yellow, and no MSG was added. The highlight was a large stew pot, and the portion was impressive. Both of us drank three or four bowls and there was still some left~😝😝Don’t be like me, “big-eyed and narrow-minded” 5⃣️Soup with wild vegetables I don’t know the name of the wild vegetables😆😆It’s a bit like the saliva vegetables we eat every day, but it tastes better than saliva vegetables The above~four dishes and one soup, two people can eat until the plate is clean🈶️How stuffy it is, so scary🤣🤣🤣🤣